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Texas food manager Exam Q & A 2023
What is the most direct cause of customer loyalty? 
High food safety standards 
Which agency publishes the food code? 
FDA 
Good idea 
Keep up with daily pest control tasks & Return dented canned food to the vendor 
Bad Idea 
use tomatoes with a weird smell & Clean work spaces once a day & Quickly rinse 
vegetables from the farmers market 
Local health codes establish requirements for all the subjects except: 
price controls 
One of the most important reasons for using only reliable water sourc...
- Exam (elaborations)
- • 15 pages •
What is the most direct cause of customer loyalty? 
High food safety standards 
Which agency publishes the food code? 
FDA 
Good idea 
Keep up with daily pest control tasks & Return dented canned food to the vendor 
Bad Idea 
use tomatoes with a weird smell & Clean work spaces once a day & Quickly rinse 
vegetables from the farmers market 
Local health codes establish requirements for all the subjects except: 
price controls 
One of the most important reasons for using only reliable water sourc...
Texas food manager Exam Q & A 2023
Texas food manager Exam Q & A 2023 
What is the most direct cause of customer loyalty? 
High food safety standards 
Which agency publishes the food code? 
FDA 
Good idea 
Keep up with daily pest control tasks & Return dented canned food to the vendor 
Bad Idea 
use tomatoes with a weird smell & Clean work spaces once a day & Quickly rinse 
vegetables from the farmers market 
Local health codes establish requirements for all the subjects except: 
price controls 
One of the most important reasons...
- Exam (elaborations)
- • 15 pages •
Texas food manager Exam Q & A 2023 
What is the most direct cause of customer loyalty? 
High food safety standards 
Which agency publishes the food code? 
FDA 
Good idea 
Keep up with daily pest control tasks & Return dented canned food to the vendor 
Bad Idea 
use tomatoes with a weird smell & Clean work spaces once a day & Quickly rinse 
vegetables from the farmers market 
Local health codes establish requirements for all the subjects except: 
price controls 
One of the most important reasons...
Texas Food Manager Review
Texas Food Manager Review 
John is normally a cook at a food establishment but is re-assigned to cleaning tables. 
What symptom(s) does John likely have to cause him to be re-assigned? 
Persistent drainage from the nose, eyes, mouth 
An outbreak of Salmonella is commonly associated with 
Undercooked poultry 
Which of the following food containers in the dry-store room must be labelled? 
Flour 
Customer forks should be stored at a self-service buffet 
With only the handles extending out of the c...
- Exam (elaborations)
- • 7 pages •
Texas Food Manager Review 
John is normally a cook at a food establishment but is re-assigned to cleaning tables. 
What symptom(s) does John likely have to cause him to be re-assigned? 
Persistent drainage from the nose, eyes, mouth 
An outbreak of Salmonella is commonly associated with 
Undercooked poultry 
Which of the following food containers in the dry-store room must be labelled? 
Flour 
Customer forks should be stored at a self-service buffet 
With only the handles extending out of the c...
Food Manager Exam Questions and Answers A+ Graded
Food Manager Exam Questions and 
Answers A+ Graded 
According to Centers for Disease Control and Prevention (CDC), each year how many 
people become sick due to foodborne illnesses? 
Over 76 million people 
According to Centers for Disease Control and Prevention (CDC), each year how many 
people are hospitalized due to foodborne illnesses? 
Over 325,000 people 
According to Centers for Disease Control and Prevention (CDC), each year how many 
people die due to foodborne illnesses? 
Over 5,00...
- Exam (elaborations)
- • 10 pages •
Food Manager Exam Questions and 
Answers A+ Graded 
According to Centers for Disease Control and Prevention (CDC), each year how many 
people become sick due to foodborne illnesses? 
Over 76 million people 
According to Centers for Disease Control and Prevention (CDC), each year how many 
people are hospitalized due to foodborne illnesses? 
Over 325,000 people 
According to Centers for Disease Control and Prevention (CDC), each year how many 
people die due to foodborne illnesses? 
Over 5,00...
Food Safety Manager Test - Practice Questions
Food Safety Manager Test - Practice 
Questions 
What is a thermocouple? 
a. a metal probed thermometer 
b. a type of single us impermeable glove 
c. a thermostat in a walk in cooler 
d. a backflow prevention device 
a. a metal probed thermometer 
it is a thermometer with a metal probe, the sensing area is the tip of the probe and the 
reading is given digitally 
commonly used to measure the temperature of thick and thin food 
What is the best approach to dealing with pests? 
a. deny pests food...
- Exam (elaborations)
- • 11 pages •
Food Safety Manager Test - Practice 
Questions 
What is a thermocouple? 
a. a metal probed thermometer 
b. a type of single us impermeable glove 
c. a thermostat in a walk in cooler 
d. a backflow prevention device 
a. a metal probed thermometer 
it is a thermometer with a metal probe, the sensing area is the tip of the probe and the 
reading is given digitally 
commonly used to measure the temperature of thick and thin food 
What is the best approach to dealing with pests? 
a. deny pests food...
ServSafe Manager Exam (All Questions) (All 100% correct answers) 2024 A+ GRADED
ServSafe Manager Exam (All Questions) 
(All 100% correct answers) 2024 A+ GRADED 
What should you do when taking a food order from customers who have concerns about 
food allergies 
Describe each menu item to the customer who ask, including any "secret" ingredients 
What temperature should the water be for manual dishwashing? 
Must be at least 110 F 
A food handler just finished storing a dry food delivery, which step was done correctly? 
Stored food away from the wall 
What should be done wi...
- Exam (elaborations)
- • 3 pages •
ServSafe Manager Exam (All Questions) 
(All 100% correct answers) 2024 A+ GRADED 
What should you do when taking a food order from customers who have concerns about 
food allergies 
Describe each menu item to the customer who ask, including any "secret" ingredients 
What temperature should the water be for manual dishwashing? 
Must be at least 110 F 
A food handler just finished storing a dry food delivery, which step was done correctly? 
Stored food away from the wall 
What should be done wi...
AAA Food manager certification exam questions with correct answers.
AAA Food manager certification exam questions with 
correct answers. 
A serious foodborne illness that is commonly transmitted by fecal-oral routes is caused 
by which virus? 
Hepatitus A 
Under ideal conditions bacteria can multiply every? 
20 minutes 
What is the range of temperature for the danger zone? 
41 - 135 Degrees 
Which bacteria is associated with contaminated lunch meats and grows at temperatures 
below 41 degrees Fahrenheit? 
Listeria 
Which parasite is associated with foodborne ...
- Exam (elaborations)
- • 14 pages •
AAA Food manager certification exam questions with 
correct answers. 
A serious foodborne illness that is commonly transmitted by fecal-oral routes is caused 
by which virus? 
Hepatitus A 
Under ideal conditions bacteria can multiply every? 
20 minutes 
What is the range of temperature for the danger zone? 
41 - 135 Degrees 
Which bacteria is associated with contaminated lunch meats and grows at temperatures 
below 41 degrees Fahrenheit? 
Listeria 
Which parasite is associated with foodborne ...
Pathophysiology Final Exam
Pathophysiology Final Exam 
What are the goals of the inflammatory response 
protect the body from further injury, prevent infection, promote healing 
What are some common cellular adaptations 
atrophy, hypertrophy, hyperplasia, metaplasia, dysplasia 
Atrophy 
a decrease in cellular size 
Hypertrophy 
an increase in the size of cells and consequently the size of the organ 
Hyperplasia 
increase in number of cells resulting from an increased rate of cell division 
Metaplasia 
reversible replaceme...
- Exam (elaborations)
- • 7 pages •
Pathophysiology Final Exam 
What are the goals of the inflammatory response 
protect the body from further injury, prevent infection, promote healing 
What are some common cellular adaptations 
atrophy, hypertrophy, hyperplasia, metaplasia, dysplasia 
Atrophy 
a decrease in cellular size 
Hypertrophy 
an increase in the size of cells and consequently the size of the organ 
Hyperplasia 
increase in number of cells resulting from an increased rate of cell division 
Metaplasia 
reversible replaceme...
Walden University Advanced Pathophysiology Final Exam
Walden University Advanced 
Pathophysiology Final Exam 
What is the link between major depression and cortisol secretion? 
Individuals with depression show that persistently elevated plasma cortisol levels can 
result in inflammation that is believed to trigger depression 
A patient has chronic anemia associated with chronic renal failure. What substance 
does the healthcare professional tell the patient is needed to treat this anemia? 
Erythropoietin 
What is the first indication of nephroti...
- Exam (elaborations)
- • 14 pages •
Walden University Advanced 
Pathophysiology Final Exam 
What is the link between major depression and cortisol secretion? 
Individuals with depression show that persistently elevated plasma cortisol levels can 
result in inflammation that is believed to trigger depression 
A patient has chronic anemia associated with chronic renal failure. What substance 
does the healthcare professional tell the patient is needed to treat this anemia? 
Erythropoietin 
What is the first indication of nephroti...
NURS 6501 Final Exam
NURS 6501 Final Exam 
What is the role of the primary care provider in mental health? 
- Screen for mental health issues 
- Improve outcomes and reduce health care costs 
- Assess and give care to mild-moderate disorders or patients with stable severe mental 
disorders 
- From strong links with mental health specialty care for complex cases 
Sharing patient info (ex: meds used) 
about PHQ2 
- what does it screen for, what are the questions, scoring 
- Screens for MDD 
- It is the first two ques...
- Exam (elaborations)
- • 19 pages •
NURS 6501 Final Exam 
What is the role of the primary care provider in mental health? 
- Screen for mental health issues 
- Improve outcomes and reduce health care costs 
- Assess and give care to mild-moderate disorders or patients with stable severe mental 
disorders 
- From strong links with mental health specialty care for complex cases 
Sharing patient info (ex: meds used) 
about PHQ2 
- what does it screen for, what are the questions, scoring 
- Screens for MDD 
- It is the first two ques...
MHA 705 Module 3 Exam
Introductory Mental Health Nursing 4th Edition Womble Kincheloe Test Bank -All Chapters Complete 100% Correct Questions & Answers Answer Keys at the end of every Chapter A+ Rated
ATI Nutrition Quiz Bank
Gerontological Nursing 10th Edition Eliopoulos Test Bank-Latest Version All Chapters Complete-Questions & Answers Already Graded A