Espresso with milk - Study guides, Class notes & Summaries
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7 brew Brewista 2024 Updated Exam!!
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What are the Ingredients for the regular chiller barrel? - Answer-Espresso 
Sugar 
Whole Milk 
What milk goes in a skinny latte? - Answer-Skim 
Hot and iced chai lattes are Classic drinks at 7 Brew, so they follow the same scoop rules as our hot 
and iced classic coffee drinks. True or False? - Answer-True 
What temp range should a "extra hot" drink be at? - Answer-175-180 
What are the fill lines for a kids, small, medium, and large iced drinks be? - Answer-5, 8, 12, 16 
What is the recipe for ...
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7 brew brewista Test Questions And Answers
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7 brew brewista Test Questions And Answers 
 
 
The correct recipe for a large cherry lemon freeze. 2 scoops of cherry, fill to the 8 with concentrate, fill to the 16 with ice cream mix, full cup of ice. - ANS TRUE 
 
How many scoops of flavor go in a medium classic drinks - ANS 1 
 
recipe for a large almond milk brunette Chiller - ANS 2 scoops brunette, 2 scoops chocolate, 4 espresso shots, fill to the 12 oz line. 
 
All hot, iced, and chai chillers get one scoop of flavor i...
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Espresso with Milk Questions and Answers well Explained Latest 2024/2025 Update 100% Correct.
- Exam (elaborations) • 4 pages • 2024
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Latte Macchiato - Latte macchiato literally means stained milk. This refers to the method of 
preparation, wherein the milk gets "stained" by the addition of espresso. It differs from latte firstly in 
that espresso is added to milk (rather than milk to espresso), secondly that it features more foam, rather 
than simply hot milk, thirdly in that often only ½ (or less) of an espresso shot is used, and fourthly in that 
it is often a "layered" drink, rather than being mixed as in a caffè lat...
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SCAA Barista Certification Level 1 Questions and Answers well Explained Latest 2024/2025 Update 100% Correct.
- Exam (elaborations) • 12 pages • 2024
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Milk Steaming Basics - Around 100 F the tip should be submerged lower into the milk to being to 
STEAM; air incorporation will decrease, and milk is simply heated with steam wand and should swirl in a 
whirlpool motion 
Dosing Weight - Weight Dosing a specific amount relates with your filter basket size and your 
management of the grinder (grinding time) 
Espresso Grinder - Bean hopper 
Doser hopper 
Doser lever/mechanism 
Grind Changing mechanism 
on/off swich 
Grinding burrs 
*flat 
*conical 
...
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Starbucks Barista Guide Latest Update 100% Pass
- Exam (elaborations) • 26 pages • 2023
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Starbucks Barista Guide Latest Update 100% Pass Espresso Shots Short: 1 Tall: 1 Grande: 2 Venti (Hot): 2 Venti (Iced):3 
Syrup/Sauce Pumps Short: 2 Tall: 3 Grande: 4 Venti (Hot): 5 Venti (Iced): 6 
Blended Beverages Pumps/Scoops Tall: 2 Grande: 3 Venti: 4 
Caffé Mocha 1. Add Mocha sauce to cup 2. Add espresso shots and swirl in cup 3. Add steamed milk 4. Top with whip cream 
Caffe Latte 1. Add espresso shots 2. Add steamed milk 3. Top with foam 
Caffe Latte with Syrup 1. Add syrup to cup 2. Add...
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Starbucks Menu Study Guide | 2023/24
- Exam (elaborations) • 39 pages • 2023
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Starbucks Menu Study Guide | 2023/24 
 
Short latte: - - milk to first line 
- steam milk 3-5 sec 
- 1 shot espresso 
- pour steamed milk and foam 
Short latte with syrup: - - milk to first line 
- steam milk 3-5 
- 2 pumps syrup 
- 1 shot espresso 
- pour steamed milk and foam 
Tall latte: - - milk to second line 
- steam milk 3-5 sec 
- 1 shot espresso 
- pour steamed milk and foam 
Tall latte with syrup: - - milk to second line 
- steam milk 3-5 sec 
- 3 pumps of syrups 
- 1 shot espress...
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SCA Barista Intermediate Course Questions With Answers Graded A+ Assured Success
- Exam (elaborations) • 8 pages • 2024
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What is the recommended method for rinsing out chemicals from the espresso machine? - 
Backflush group head with clean water until detergent is rinsed out 
When referring to grinding coffee, what does retention refer to? - How much ground coffee 
remains in grinder between doses 
Workflow in direction of Customer Flow? (6 steps) - 1. Ordering Area/Register/Till 
2. Grinder 
3. Knockbox 
4. Espresso Machine 
5. Milk jugs/rinser, milk fridge 
6. Drinks recieving area 
Darker Roasted Coffee (Roast ...
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Starbucks Menu Study Guide
- Other • 46 pages • 2023
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Short latte: - Answer- - milk to first line 
- steam milk 3-5 sec 
- 1 shot espresso 
- pour steamed milk and foam 
 
Short latte with syrup: - Answer- - milk to first line 
- steam milk 3-5 
- 2 pumps syrup 
- 1 shot espresso 
- pour steamed milk and foam 
 
Tall latte: - Answer- - milk to second line 
- steam milk 3-5 sec 
- 1 shot espresso 
- pour steamed milk and foam 
 
Tall latte with syrup: - Answer- - milk to second line 
- steam milk 3-5 sec 
- 3 pumps of syrups 
- 1 shot espresso 
- p...
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STARBUCKS TRAINING EXAM | QUESTIONS & ANSWERS (VERIFIED) | LATEST UPDATE | GRADED A+
- Exam (elaborations) • 15 pages • 2024
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1 
STARBUCKS TRAINING EXAM | 
QUESTIONS & ANSWERS (VERIFIED) | 
LATEST UPDATE | GRADED A+ 
short hot espresso beverage shots 
Correct Answer: 1 
tall hot espresso beverage shots 
Correct Answer: 1 
grande hot espresso beverage shots 
Correct Answer: 2 
venti hot espresso beverage shots 
Correct Answer: 2 
short americano espresso shots 
Correct Answer: 1 
tall americano espresso shots 
Correct Answer: 2 
2 
grande americano espresso shots 
Correct Answer: 3 
venti americano espresso shots 
Cor...
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Starbucks exam 2023 with 100% correct answers
- Exam (elaborations) • 73 pages • 2023
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Short latte: - correct answer- milk to first line 
- steam milk 3-5 sec 
- 1 shot espresso 
- pour steamed milk and foam 
 
Short latte with syrup: - correct answer- milk to first line 
- steam milk 3-5 
- 2 pumps syrup 
- 1 shot espresso 
- pour steamed milk and foam 
 
Tall latte: - correct answer- milk to second line 
- steam milk 3-5 sec 
- 1 shot espresso 
- pour steamed milk and foam 
 
Tall latte with syrup: - correct answer- milk to second line 
- steam milk 3-5 sec 
- 3 pumps of syrups...
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