Sucrose lactose maltose - Study guides, Class notes & Summaries

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EXS 397 Test 1 Questions & Answers 2024/2025
  • EXS 397 Test 1 Questions & Answers 2024/2025

  • Exam (elaborations) • 14 pages • 2024
  • EXS 397 Test 1 Questions & Answers 2024/2025 Monosaccharides - ANSWERS• Basic unit of carbohydrates • Glucose (C6H12O6) Produced in body through digestion • Uses: Energy for the cell Stored as glycogen in muscles and liver Converted to fats for energy storage Fructose - ANSWERS- sweetest of monosac.; some absorbed directly into blood Galactose - ANSWERS- forms lactose in mammary glands; can convert to glucose Disaccharides - ANSWERSMonosaccharide + Monosaccharide ...
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BIOB34 TOP Exam Guide Questions and  CORRECT Answers
  • BIOB34 TOP Exam Guide Questions and CORRECT Answers

  • Exam (elaborations) • 23 pages • 2024
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  • Amylase breaks down glycogen into which of the following? (multiple answers) a. maltose b. branched oligosaccharides c. sucrose d. glucose e. lactose - a. maltose b. branched oligosaccharides
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FCS 102 FINAL Questions and Answers
  • FCS 102 FINAL Questions and Answers

  • Exam (elaborations) • 36 pages • 2024
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  • Glycogen in the human body is stored in the Ans- liver and skeletal muscles Simple sugar molecules are connected by ____ bonds Ans- glycosidic Which of the following starch molecules has a similar molecular structure of glycogen? Ans- amylopectin Which of the following is a disaccharide? Ans- maltose, sucrose, lactose Which of the following foods contain soluble fiber, which helps to remove excess cholesterol fromthe large intestines? Ans- Oatmeal This is a condition where the larg...
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NTR 222 Exam 1 Prep (100% Correct Answers)
  • NTR 222 Exam 1 Prep (100% Correct Answers)

  • Exam (elaborations) • 18 pages • 2024
  • glucose correct answers monosaccharide; most common and important; main source of energy for the body and circulates in blood, referred to as blood sugar when linked together, make up complex carbs such as starches and fibers fructose correct answers monosaccharide; sugar found abundantly in fruit, honey, and some veggies (beets, sweet taters, parsnips, and onions) galactose correct answers monosaccharide; part of lactose found in milk, rarely exists by itself, may be in fiber component o...
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ANSC 221 ~ Purdue Questions & Correct  Answers | Latest Update |Already Graded A+
  • ANSC 221 ~ Purdue Questions & Correct Answers | Latest Update |Already Graded A+

  • Exam (elaborations) • 40 pages • 2024
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  • Who is keyed the Father of Nutrition? : Antoine Lavoisier What are the 6 Classes of Nutrients? : Water, Carbohydrates, Protein, Fats, Minerals, Vitamins What are the 3 Sources of water? : Drinking Water Metabolic Water Water in Food Nutritional Function of a Carbohydrate : ENERGY Pentose Sugars : Arabinose Xylose Ribose 2 | P a g e Hexose Sugars : Glucose Fructose Galactose Manose Sucrose : Glucose+fructose *Table Sugar Maltose : Glucose+Glucose Alpha bonds Lactose : D...
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AP Biology Exam Terms
  • AP Biology Exam Terms

  • Exam (elaborations) • 23 pages • 2024
  • AP Biology Exam Terms organic compounds contain carbon; examples include lipids, proteins, and carbs functional groups amino (NH2), carbonyl (RCOR), carboxyl (COOH), hydroxyl (OH), phosphate (PO4), sulfhydryl (SH) fat glycerol and three fatty acids saturated fats bad for you; animals and some plants have it; solidifies at room temp. unsaturated fats better for you, plants have it; liquifies at room temp. steriods lipids whose structures resemble chicken-wire fence...
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NSC Exam 2 | 100% Correct Answers | Verified | Latest 2024 Version
  • NSC Exam 2 | 100% Correct Answers | Verified | Latest 2024 Version

  • Exam (elaborations) • 12 pages • 2024
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  • list the disaccharides in alphabetical order - lactose. maltose, sucrose Carbohydrates are the first link in the food chain and are obtained almost exclusively from ________ . Through _________________ , plants combine carbon dioxide, water, and the sun's energy to form _____________ , from which the human body can obtain energy. Carbohydrates are made of carbon, hydrogen, and ____________ . - plants, photosynthesis, glucose, oxygen list the monosaccharides in alphabetical order - fruct...
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AP Biology Exam  2024 with 100% correct answers
  • AP Biology Exam 2024 with 100% correct answers

  • Exam (elaborations) • 26 pages • 2024
  • organic compounds - correct answer contain carbon; examples include lipids, proteins, and carbs functional groups - correct answer amino (NH2), carbonyl (RCOR), carboxyl (COOH), hydroxyl (OH), phosphate (PO4), sulfhydryl (SH) fat - correct answer glycerol and three fatty acids saturated fats - correct answer bad for you; animals and some plants have it; solidifies at room temp. unsaturated fats - correct answer better for you, plants have it; liquifies at room temp. steriods - cor...
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NTS 135 Unit 2 Exam || with Complete Solutions.
  • NTS 135 Unit 2 Exam || with Complete Solutions.

  • Exam (elaborations) • 9 pages • 2024
  • What is the AMDR for CHO? correct answers 45-65% Which macronutrient is the best source of energy for all cells and tissues, especially the brain and red blood cells? correct answers Glucose What is our storage form of carbohydrate called and where is it stored in the body? Also, what kind of carbohydrate is it? correct answers Glycogen, a complex carbohydrate, is stored in the liver and muscles What is the process called by which plants make glucose? correct answers Photosynthesis W...
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Solutions and Test Bank For Managing Performance through Training and Development 8th Canadian Edition by Alan Saks Theories of Development and Globalization(University of East London)
  • Solutions and Test Bank For Managing Performance through Training and Development 8th Canadian Edition by Alan Saks Theories of Development and Globalization(University of East London)

  • Exam (elaborations) • 16 pages • 2024
  • Solutions and Test Bank For Managing Performance through Training and Development 8th Canadian Edition by Alan Saks Theories of Development and Globalization(University of East London) 1. 6 classes of nutrients-*correct answer*- water, carbs, lipids, proteins (macronutrients) vitamins & minerals (micronutrients) 2. carbs come in 3 forms-*correct answer*- monosaccharides-*correct answer*- glucose, galactose, fructose disaccharides-*correct answer*- sucrose, maltose, lactose polysaccharid...
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