Sports supplements - Study guides, Class notes & Summaries
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Nurs 270 exam 3 practice questions with complete solutions
- Exam (elaborations) • 23 pages • 2023
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Most of the volume in the human blood is made up of? 
-plasma 
-RBC 
-WBC 
-platelets 
plasma 
 
 
 
Which is NOT a vital function of blood? 
-transport O2 
-absorb nutrients 
-transport CO2 
-maintence of acid-base balance 
maintenance of acid base balance 
 
 
 
what order would a nurse question for a patient suspected to have hemophilia? 
-a blood draw for CBC, PT, and PTT 
-PRN ibuprofen for painful joint swelling 
-order to start an IV 
-FOBT lab test 
-PRN ibuprofen for painful joint swell...
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Nurs 270 exam 3 practice questions with complete solutions
- Exam (elaborations) • 23 pages • 2023
-
Available in package deal
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- $12.49
- + learn more
Most of the volume in the human blood is made up of? 
-plasma 
-RBC 
-WBC 
-platelets 
plasma 
 
 
 
Which is NOT a vital function of blood? 
-transport O2 
-absorb nutrients 
-transport CO2 
-maintence of acid-base balance 
maintenance of acid base balance 
 
 
 
what order would a nurse question for a patient suspected to have hemophilia? 
-a blood draw for CBC, PT, and PTT 
-PRN ibuprofen for painful joint swelling 
-order to start an IV 
-FOBT lab test 
-PRN ibuprofen for painful joint swell...
-
Updated ATI RN Comprehensive Predictor Exam Form A-E| Latest Practice Exam Bank 100% Verified Answers| Graded A+
- Exam (elaborations) • 135 pages • 2023
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***Download Test Bank Immediately After the Purchase. Just in case you have trouble downloading, kindly message me, and I will send it to you via Google Doc or email. Thank you*** 
Updated ATI RN Comprehensive Predictor Exam Form A-E| Latest Practice Exam Bank 100% Verified Answers| Graded A+ 
The ATI RN Comprehensive Predictor Exam Form A-E is an all-inclusive test bank designed for nursing students preparing for their RN Comprehensive Predictor exam. This resource provides a wide range of que...
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FCS Final Exam Review Questions With Answers Latest Updated 2024/2025 (Graded A+)
- Exam (elaborations) • 35 pages • 2024
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FCS Final Exam Review Questions With Answers Latest Updated 2024/2025 (Graded A+) What is the different between exercise and physical activity? - ANSWER Exercise- planned, 
intentional movement 
Physical activity- any movement of the body, unplanned 
What are the DHHS Physical Guidelines for Americans for moderate-intensity workouts? - 
ANSWER 150-300 minutes per week 
Explain the FITT principle - ANSWER Frequency (How often?) 
Intensity (How hard?) 
Time (How long?) 
Type (what?) 
SMART goals -...
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NSG 6005 ADVANCED PHARMACOLOGY FINAL EXAM TEST BANK. ALL 46 CHAPTERS QUESTIONS FROM REAL EXAM 2023/24 UPDATE SOUTH UNIVERSITY
- Exam (elaborations) • 86 pages • 2023
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NSG 6005 ADVANCED PHARMACOLOGY FINAL EXAM TEST BANK. ALL 46 CHAPTERS QUESTIONS FROM REAL EXAM 2023/24 UPDATE 
SOUTH UNIVERSITY 
 
 
 
 
 
Chapter 1. The Role of the Nurse Practitioner 
 
Multiple Choice 
Identify the choice that best completes the statement or answers the question. 
 
 	 1. Nurse practitioner prescriptive authority is regulated by: 
1.	The National Council of State Boards of Nursing 
2.	The U.S. Drug Enforcement Administration 
3.	The State Board of Nursing for each state...
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ERP Study Set #3 Questions and Answers 100% Pass
- Exam (elaborations) • 326 pages • 2024
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ERP Study Set #3 Questions and 
Answers 100% Pass 
Calculate the energy content (kcal) of a 100-g piece of apple pie with the following 
macronutrient contents: 37 g water, 3 g protein, 16 g fat, 44 g carbohydrate. 
a. 144 
b. 176 
c. 332 
d. 396 - Answer- Solution: 
The correct answer is C. 
Carbohydrate (CHO), fat, and protein contribute energy to the food 
3 g protein × 4 kcal/g = 12 kcal from protein 
16 g fat × 9 kcal/g = 144 kcal from fat 
44 g CHO × 4 kcal/g = 176 kcal from CHO 
Total ...
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NASM Nutrition Certification Questions and Answers (GRADED A+)
- Exam (elaborations) • 14 pages • 2024
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Scope of Practice what CAN'T a nutrition coach do? - ANSWER-CAN'T 
provide specific meal plans 
prescribe supplements or vitamins 
suggest drastic calorie restriction 
promote fasting/detoxing 
prescribe diets that omit or severely restrict specific food groups 
in any way go against advice of a licensed healthcare professional 
provide plans for ultra athletes 
provide plans for anyone with chronic health conditions 
provide nutrition therapy to treat or prevent disease 
provide exercise pres...
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Test Bank For Krause and Mahan’s Food and the Nutrition Care Process, 16th Edition by Janice L Raymond Chapter 1-45
- Exam (elaborations) • 244 pages • 2024
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Test Bank For Krause and Mahan’s Food and the Nutrition Care Process, 16th Edition by Janice L Raymond Chapter 1-45. Table of Contents: PART I: NUTRITION ASSESSMENT 1 Intake: Gastrointestinal Digestion, Absorption, and Excretion of Nutrients 2 Intake: Energy 3 Clinical: Water, Electrolytes, and Acid–Base Balance 4 Intake: Assessment of Food- and Nutrition-Related History 5 Clinical: Biochemical, Physical, and Functional Assessment 6 Clinical: Nutritional Genomics 7 Inflammation and the Patho...
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HNF 150 EXAM 2 QUESTIONS & ANSWERS SOLVED 100% CORRECT!!
- Exam (elaborations) • 21 pages • 2024
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.. - Answer-It's better to get vitamins from foods rather than supplements. Justify that. 
"WIC works" - Answer-improved birth outcomes, decreased risk developmental delays, kids more likely 
to be food secure, healthy weight and in good health 
15 min before workout - Answer-1 to 2 cups 
2 to 3 hours before physical activity - Answer-2 to 3 cups of water 
3 nutritional priorities of sports nutrition - Answer-carb, fat, proteins 
3,500 calories - Answer-=1 lb of fat 
30-40% - Answer-cancers i...
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Test Bank - Krause and Mahan’s Food and the Nutrition Care Process, 16th Edition by Janice L Raymond
- Exam (elaborations) • 244 pages • 2024
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Test Bank For Krause and Mahan’s Food and the Nutrition Care Process, 16th Edition by Janice L Raymond Chapter 1-45. Table of Contents: PART I: NUTRITION ASSESSMENT 1 Intake: Gastrointestinal Digestion, Absorption, and Excretion of Nutrients 2 Intake: Energy 3 Clinical: Water, Electrolytes, and Acid–Base Balance 4 Intake: Assessment of Food- and Nutrition-Related History 5 Clinical: Biochemical, Physical, and Functional Assessment 6 Clinical: Nutritional Genomics 7 Inflammation and the Patho...
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