Afep - Study guides, Class notes & Summaries

Person In Charge (PIC) - Answer-The individual present at a food establishment who is responsible for the operation at the time of an inspection. Foodborne disease outbreak - Answer-two or more cases of a similar illness as a result of eating a common food Foodborne illness/disease - Answer-Illness caused by consumption of contaminated food Active Management Center - Answer-The responsibility of providing safe food for the consumer by developing and implementing food safety management s...