NUR 1172 (NUR1172)

Exam 3: NUR1172 / NUR 1172 (Latest 2024 / 2025 Update) Nutritional Principles in Nursing | Review Guide Questions and Verified Answers | 100% Correct | Grade A - Rasmussen Question: Which is the primary feature of the Dietary Approaches to Stop Hypertension (DASH) eating plan? Answer: Eating diet rich in fruits, vegetables, and low-fat dairy products. Question: Which nutrient delays gastric emptying time creating more optimal saturation rates for drug absorption? Answer: Fat ...

Exam 3: NUR1172 / NUR 1172 (Latest 2024 / 2025 Update) Nutritional Principles in Nursing | Review Guide Questions and Verified Answers | 100% Correct | Grade A - Rasmussen Question: What terms refers to the sudden shutdown of renal function following traumatic or metabolic injury? Answer: Acute renal failure Question: When following a gluten-free diet, what grains should be avoided ? Answer: Wheat, rye, and barley Question: which age group is most at risk for drug-nut...

Exam 2: NUR1172 / NUR 1172 (Latest 2024 / 2025 Update) Nutritional Principles in Nursing | Review Guide Questions and Verified Answers | 100% Correct | Grade A - Rasmussen Question: What is a vitamin? Answer: organic dietary substance that is not energy producing Question: Vitamins are needed in very ____ quantities to produce metabolic function (energy) Answer: Question: Vitamins cannot be synthesized by the ____, must be supplied by food Answer: body Questi...

Exam 2: NUR1172 / NUR 1172 (Latest 2024 / 2025 Update) Nutritional Principles in Nursing | Review Guide Questions and Verified Answers | 100% Correct | Grade A - Rasmussen Question: Agencies responsible for consumer education Answer: - United States of agriculture - United States of Human Health services Question: Agricultural chemicals Answer: Organic farming which bans the use of pesticides and herbicides is growing in status Question: Misinformation Answer: Fals...

Exam 2: NUR1172 / NUR 1172 (Latest 2024 / 2025 Update) Nutritional Principles in Nursing | Review Guide Questions and Verified Answers | 100% Correct | Grade A - Rasmussen Question: Water and fluid balance functions Answer: hydration, fluid balance, controls body temperature, dissolves medications, transports nutrients and waste Question: water and fluid balance clinical applications Answer: dehydration, constipation, weight loss, cystic fibrosis Question: Dehydration...

Exam 2: NUR1172 / NUR 1172 (Latest 2024 / 2025 Update) Nutritional Principles in Nursing | Review Guide Questions and Verified Answers | 100% Correct | Grade A - Rasmussen Question: How much iron is needed during pregnancy? Answer: 27 mg/day Question: Why is maternal iron needed? Answer: to supply iron to the developing placenta and fetal liver Question: Sources of Iron Answer: Liver, meat, legumes, dried fruit, green leafy vegetables Question: How much Zin...

Exam 1: NUR1172 / NUR 1172 (Latest 2024 / 2025 Update) Nutritional Principles in Nursing | Review Guide Questions and Verified Answers | 100% Correct | Grade A - Rasmussen Question: Dietary fiber Answer: Non-digestible carbohydrate and lignin found intact in plant foods - Carrots, broccoli, brans Question: Functional fiber Answer: Non-digestible polysaccharides added to foods to increase the fiber content Question: Health benefits of fiber Answer: - Increase fecal...