NUTRITION 2000
Rasmussen College
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NUTRITION 2000 Human Nutrition Module 06 Assignment - The Value of Food Labels
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Human Nutrition 
Module 06 Assignment - The Value of Food Labels
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NUTRITION 2000/JBoyett_Module1Assignment
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JBoyett_Module1Assignment
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NUTRITION 2000/Human Nutrition Module 03 Nutritional Intake Worksheet
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Human Nutrition 
Module 03 Nutritional Intake Worksheet
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Jboyett_Module4Assignment Nutrition and Disease 1oo% verified
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NUTRITION AND DISEASE 3 
vegetables were not practical because they would not keep for long. Most ships that were gone 
for a long amount of time were plagued with the disease. These ships were departing and 
arriving in different areas, had no contact with one another, were from different cultures and 
were losing between 75% and 90% of their men to the disease. The early symptoms were spongy 
gums, pain in the joints, and blood spots under the skin. As the disease advanced, the patients’ 
te...
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