Who is tasked with cha - Study guides, Class notes & Summaries

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HACCP Auditor LATEST UPDATE EDITION 2024 GUARANTEED GRADE A+

HACCP Auditor LATEST UPDATE EDITION 2024 GUARANTEED GRADE A+
Exam (elaborations) • 15 pages • 2024

Deviation A departure from a set of standards or specifications (critical limits) Hazard Condition A biological, chemical, or physical agent in, or condition of, food with the potential to cause an adverse health effect (injury or illness) Allergen Considered to be a chemical hazard. Preventive Maintenance A proactive method of controlling potential hazards through the systematic inspection, effective monitoring, and controlling of various procedures and protocols. It can be achieved by r...