Wgu c787 nutrition stuvia - Study guides, Class notes & Summaries
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WGU c787 Nutrition cohort review questions & Answers 2023
- Exam (elaborations) • 13 pages • 2023
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1. When nutrition advocates became concerned that recommendations did not do enough to address prevention of chronic diet related diseases, what policy change were made? - ANSWERSRDA's (Recommended Daily Allowances) expanded into several DRI (Daily Reference Intakes) 
 
2. What is true of dietary reference intake? choose two. - ANSWERSa. They are used to establish taxation rates and food costs 
**b. Food labeling must include information about them. 
**c. They differ depending on age and gende...
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C787 WGU Nutrition to Support Wellness| 145 Questions| Verified(Graded A+)
- Exam (elaborations) • 13 pages • 2023
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DRIs - ANSWERS- Dietary Reference Intakes 
- Set of nutritional reference values for the US and Canada that applies to healthy people 
- Addresses prevention of chronic diet related issues 
- Food labeling must include information about them 
- Differs depending on age and gender 
 
Nutrition labels always include - ANSWERSserving size 
 
RDA - ANSWERS- Recommended Dietary Allowance 
- Healthful diet contains nutrient intake near RDA 
- the average daily intake level estimated to meet the needs ...
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C787 OA Exam| 157 Questions | Correct Answers| Verified 100%| Latest Update 2023/2024
- Exam (elaborations) • 13 pages • 2023
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When nutrition advocates become concerned that recommendations did not do enough to address prevention of chronic illnesses related diet, what policy changes were made? - ANSWERSRDA's expanded into several DRI categories 
 
What is true about Daily Reference Intakes (DRIs)? - ANSWERSFood labeling must include info about them. 
They differ depending on age and gender. 
 
What is always found on a nutrition label in the US? - ANSWERSServing size 
 
A healthful diet contains nutrient intake near w...
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WGU C787 Nutrition Correct 100%
- Exam (elaborations) • 6 pages • 2023
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Name of group that studies food security in developing countries - ANSWERSEconomic Research Service 
 
what does amdr stand for - ANSWERSacceptable macronutrient dietary range 
 
AMDR Recommendations, fat? - ANSWERS20-35% of daily calories should come from fat 
 
AMDR Recommendations, protein? - ANSWERS10-35% of daily calories should come from protein 
 
DRI FOR PROTEIN - ANSWERS0.8G/KG (APPROX 60G/DAY) 
 
LDL levels should be below ______ - ANSWERS120 mg/dl 
 
Cholesterol intake should be limit...
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WGU nutrition C787| Questions| Accurate Solutions| Latest 2023
- Exam (elaborations) • 6 pages • 2023
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Function of fluids - ANSWERSProvide shape and rigidity to cells, regulate body temp, lubrication, solvent, homeostasis 
 
More function of fluids - ANSWERSCushion body tissues, transports nutrients and waste, source of trace mineral, chemical reactions 
 
hypothalamus - ANSWERSControls thirst 
 
Thirst triggers - ANSWERSSodium and solute levels increase in blood 
 
Sources of fluid intake - ANSWERSsolid food and fluids, even coffee and energy drinks, though they are not necessarily healthy. Stil...
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WGU C787 Nutrition| 106 Questions| Verified Answers| Accurate 100%
- Exam (elaborations) • 6 pages • 2023
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What policy changes were made to recommendations to prevent chronic diet related diseases? - ANSWERSRDAs were expanded into several DRI Categories 
 
RDA - ANSWERSRecommended Daily Allowances- a healthy diet has nutrients nearing this amount 
 
DRI - ANSWERSDietary Reference Intakes 
 
Serving Size - ANSWERSAlways found on a nutrition label 
 
AMDR (macronutrients) - ANSWERSCarbs, fats, proteins, minerals, vitamins, and H2O 
Acceptable Macronutrient Daily Range 
 
Carbohydrates - ANSWERS45-65% o...
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WGU C787 Nutrition Cohort Review 2023 Questions And Answers
- Exam (elaborations) • 12 pages • 2023
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When nutrition advocates became concerned that recommendations did not do enough to address prevention of chronic diet related diseases, what policy change were made? - ANSWER RDA's (Recommended Daily Allowances) expanded into several DRI (Daily Reference Intakes) 
 
2. What is true of dietary reference intake? choose two. - ANSWER a. They are used to establish taxation rates and food costs 
**b. Food labeling must include information about them. 
**c. They differ depending on age and gender 
...
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