Sci 163t - Study guides, Class notes & Summaries
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SCI 163T Week 2 Summative Assessment 1 Exam (GRADED A) Questions and Answers | University of Phoenix
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SCI/163T: Elements Of Health And Wellness Wk 2 - Summative Assessment 1: Exam Assignment Content Assignment Content 1. Question 1 Which of the following are NOT considered one of the esse ntial energy- yielding macronutrients? 1. Carbohydrates 2. Proteins 3. Fats 4. Probiotics 2. Question 2 Which of the following nutrition professionals is most likely to be employed by a university? 1. Nutritionist 2. Nutrition Specialist 3. Dietician 4. Physician 3. Question 3 In which year did the original Foo...
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SCI 163T Week 5 Summative Assessment 3 Exam 2023 (Graded A+)
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SCI 163T Week 5 Summative Assessment 3 Exam 2023 (Graded A+) In order to obtain optimal health, which of the following are important? 
1. 
Proper nutrition 
2. 
Physical activity 
3. 
Both A and B 
4. 
Neither A nor B 
2. Question 2 
What is the definition of an “empty calorie”? 
1. 
Calories obtained from foods lacking protein 
2. 
Calories obtained from foods lacking whole grains 
3. 
Calories obtained from foods with omega fatty acids 
4. 
Calories obtained from foods with little to no nu...
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SCI 163T Week 3 Summative Assessment 2 Exam (GRADED A) Questions and Answers | University of Phoenix
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SCI 163T Week 3 Summative Assessment 2 Exam (GRADED A) Questions and AnswersSCI 163T Week 3 Summative Assessment 2 Exam (GRADED A) Questions and Answers SCI/163T: Elements Of Health And Wellness Wk 4 - Summative Assessment 2: Exam Assignment Content Assignment Content 1. Question 1 Dietary guidelines provide recommendations to establish healthy eating patterns including all but which of the following? 1. Vegetables 2. Sugars 3. Protein 4. Dairy 2. Question 2 Americans, on average, consume eating...
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SCI 163T Week 5 Summative Assessment 3 Exam 2023 (Graded A+)
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SCI 163T Week 5 Summative Assessment 3 Exam 2023 (Graded A+). 
Type 2 diabetes occurs when cells are no longer able to effectively use 
sugar (glucose), which increases the risk of: 
1. 
Heart disease 
2. 
Kidney disease 
3. 
Stroke 
4. 
All of the above 
6. Question 6 
Poor dietary choices are directly linked to chronic diseases including 
which of the following? 
Hide answer choices 
1. 
Obesity 
2. 
Type 2 diabetes 
3. 
Osteoporosis
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SCI 163T Week 2 Summative Assessment 1 Exam (GRADED A) Questions and Answers | University of Phoenix Course SCI 163T Institution University Of Phoenix SCI/163T: Elements Of Health And Wellness Wk 2 - Summative Assessment 1: Exam Final Grade 150 / 150 Assi
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SCI 163T Week 2 Summative Assessment 1 Exam (GRADED A) Questions and Answers | University of Phoenix 
Course 
SCI 163T 
Institution 
University Of Phoenix 
SCI/163T: Elements Of Health And Wellness Wk 2 - Summative Assessment 1: Exam Final Grade 150 / 150 Assignment Content Assignment Content 1. Question 1 Which of the following are NOT considered one of the essential energyyielding macronutrients? 1. Carbohydrates 2. Proteins 3. Fats 4. Probiotics
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SCI 163T Week 1 Summative Assignment 1 Exam | Questions and Answers 2023
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SCI 163T Week 1 Summative Assignment 1 Exam | Questions and Answers 2023. When selecting items for his vision board, Alfonso wants to be sure the items are 
from trusted sources. Which of the following examples is not a trusted source in 
relation to nutrition science? 
Correct 
You got it! Websites that end in .com are developed for commercial purposes. 
Therefore, they are not required to have their information peer-reviewed. This 
means the information may not always be accurate. When you are...
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SCI 163T Summative Exam Questions With Answers Latest 2024 (Graded A+)
- Exam (elaborations) • 11 pages • 2024
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SCI 163T Summative Exam Questions With Answers Latest 2024 (Graded A+) In order to obtain optimal health, which of the following are important? 
1. 
Proper nutrition 
2. 
Physical activity 
3. 
Both A and B 
4. 
Neither A nor B 
2. Question 2 
What is the definition of an “empty calorie”? 
1. 
Calories obtained from foods lacking protein 
2. 
Calories obtained from foods lacking whole grains 
3. 
Calories obtained from foods with omega fatty acids 
4. 
Calories obtained from foods with littl...
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SCI 163T Summative Exam Questions and Answers Latest 2024 University of Phoenix
- Exam (elaborations) • 10 pages • 2024
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SCI 163T Summative Exam Questions and Answers Latest 2024 University of Phoenix. Dietary guidelines provide recommendations to establish healthy eating patterns 
including all but which of the following? 
1. 
Vegetables 
2. 
Sugars 
3. 
Protein 
4. 
Dairy 
2. Question 2 
Americans, on average, consume eating patterns that are too high in which of 
the following groups? 
1. 
Refined grains 
2. 
Added sugars 
3. 
Sodium 
4. 
All of the above 
3. Question 3 
Which behavioral model shows how individ...
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SCI/163T: Elements of Health And Wellness Week 4 - Summative Assessment 2: Exam
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SCI/163T: Elements of Health And Wellness Week 4 - Summative Assessment 2: Exam
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SCI/163T: Elements of Health And Wellness Week 4 - Summative Assessment 2: Exam
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SCI/163T: Elements of Health And Wellness Week 4 - Summative Assessment 2: Exam
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