Refining of grains - Study guides, Class notes & Summaries
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Nutrition 202 Exam 2 Review questions with correct answers
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What are the types of complex carbohydrates CORRECT ANSWER Polysaccharides (Starch and glycogen), and dietary fiber 
 
What are the primary components of whole grains? CORRECT ANSWER Endosperm, the bran, and the germ 
 
During the refining process of whole grains, what components are lost? CORRECT ANSWER The outer husk, bran, and germ are removed 
 
Roles of Insulin and Glucagon in regulating blood glucose CORRECT ANSWER Insulin - allows glucose to enter cells to be used for energy, lowers blood...
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Nutrition Midterm HUN1201 IRSC 152 Questions With Correct Answers Latest Updated 2024/2025 | GRADED A+ | 100% Verified.
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Nutrition Midterm HUN1201 IRSC Test Questions With Correct Answers Latest Updated 2024/2025 | GRADED A+ | 100% Verified. when both researcher and subjects do not know who receives the placebo and who receives the real 
treatment. This can reduce the biasness of the researcher. - Correct answer How does a double-blind 
experiment work? 
3. weight and height, limb circumference and subcutaneous fat (skinfold). - Correct answer Which 
measure is anthropometric? 
4. Habit -- we tend to eat the same ...
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Food Science Final Exam 2024 with 100% complete solutions
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Oxidation of fruit correct answersdenaturing enzymes- destroy through denaturing pH 
coating fruits with water or syrup (preserves color, looses nutrients) 
ascorbic acid- uses oxygen 
 
Refining of grains correct answersSo it has longer lasting shelf life 
stable product 
does not contain protein structure to facilitate rising (enriched) 
 
Gelatinization correct answersthe increase in volume, viscosity, and translucency of starch granules when they are heated in a liquid 
 
Glucose correct ans...
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Nutrition Midterm HUN1201 IRSC 152 Questions with 100% Correct Answers Latest Updated 2024/2025 | GRADED A+.
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Nutrition Midterm HUN1201 IRSC 152 Questions with 100% Verified Correct Answers Latest Updated 2024/2025 | GRADED A+. Most foods contain mixtures of the six classes of nutrients, although only one or two macro-nutrients/energy 
yielding nutrients may predominate, foods don't provide just one nutrient as a rule. - Correct answer 
Which statement best describes the composition of most foods? 
2. when both researcher and subjects do not know who receives the placebo and who receives the real 
trea...
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Nutrition Midterm HUN1201 IRSC 152 Questions with 100% Verified Correct Answers Latest Updated 2024/2025 | GRADED A+.
- Exam (elaborations) • 29 pages • 2024
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Nutrition Midterm HUN1201 IRSC 152 Questions with 100% Verified Correct Answers Latest Updated 2024/2025 | GRADED A+. Most foods contain mixtures of the six classes of nutrients, although only one or two macro-nutrients/energy 
yielding nutrients may predominate, foods don't provide just one nutrient as a rule. - Correct answer 
Which statement best describes the composition of most foods? 
2. when both researcher and subjects do not know who receives the placebo and who receives the real 
trea...
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Sports nutrition (100% Errorless)
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Eat 3-5 different kinds of foods at meal. Think moderation. Eat "clean." correct answers What are three concepts to keep in mind to create a winning eating plan? 
 
1.5 cups of fruit, 2.5 cups of vegetables, 6 oz of grains, 3 cups of dairy, 5 oz of meat correct answers What are some of the main messages of MyPlate? 
 
Whole grain cereals, oatmeal, whole grain bread, graham crackers, popcorn correct answers What are some examples of whole grain foods? 
 
Refining grains removes fiber, antioxida...
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CWB Welding - Chapter 4 (Metallurgy and Material Specification) Latest 2024 Graded A
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CWB Welding - Chapter 4 (Metallurgy and Material Specification) Latest 2024 Graded A Alloy steels are typically used for: Tools and gears. 
Engineering materials are classified as metals and: Non-metals. 
Which of the following elements is used as an alloying element in steel and provides corrosion resistance? Nickel. 
True or False? Alloys are mixtures of metal with other metals or non-metals. True. 
What is the purpose of using limestone in the blast furnace to convert iron ore into pig iron? ...
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KIN 150 Exam 1 Study Guide With Complete Solution
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Nutrition - Answer Nutrition is a science that studies the interactions between living organisms and food. 
 
Nutrients - Answer chemical substances in foods that provide energy and structure and help regulate body processes. 
 
Fortified Foods - Answer Fortification involves adding nutrients not naturally found in certain foods to bolster their nutritional quality. 
 
Examples of Fortified Foods - Answer Milk or orange juice fortified with vitamin D 
 
Enriched Foods - Answer have nutrients tha...
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HUN1201 IRSC Exam Questions With 100% Verified Answers, Latest Updated 2024/2025 | GRADED A+
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Most foods contain mixtures of the six classes of nutrients, although only one or two macro-nutrients/energy 
yielding nutrients may predominate, foods don't provide just one nutrient as a rule. - Correct answer 
Which statement best describes the composition of most foods? 
2. when both researcher and subjects do not know who receives the placebo and who receives the real 
treatment. This can reduce the biasness of the researcher. - Correct answer How does a double-blind 
experiment work? 
3. ...
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EGEE 101 Exam 2 Questions (All Solved)
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oil and natural gas typically form in what environment? correct answers marine life preserved at the bottom of deep lakes 
 
what is the best way to reduce energy use in your home? correct answers add insulation 
 
which of the following is a major home energy user? correct answers lighting and televisions 
 
hydrocarbons refers to which two elements? correct answers hydrogen and carbon 
 
which of the fossil fuels are regional commodities with regional prices? correct answers coal and natural g...
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