Primary storage for bacon - Study guides, Class notes & Summaries

Zaxby's FOH and BOH Questions With Answers Where is the fill line on a pan? At the first indentation What is the necessary information for Non-Protein Items? Identifier Prep Date Prep Time Initials What is the necessary information for Protein Items? Identifier P# Use By Date Rack Date Date 3 days after Rack Date Time Initials Does is matter where you place the label on prepped items? Yes, it should be placed so that it faces the front of the shelf for quick identif...

Where is the fill line on a pan? - At the first indentation What is the necessary information for Non-Protein Items? - Identifier Prep Date Prep Time Initials What is the necessary information for Protein Items? - Identifier P# Use By Date Rack Date Date 3 days after Rack Date Time Initials Does is matter where you place the label on prepped items? - Yes, it should be placed so that it faces the front of the shelf for quick identification and FIFO observation. Where is the prim...

Where is the fill line on a pan? - ANSWERAt the first indentation What is the necessary information for Non-Protein Items? - ANSWERIdentifier Prep Date Prep Time Initials What is the necessary information for Protein Items? - ANSWERIdentifier P# Use By Date Rack Date Date 3 days after Rack Date Time Initials Does is matter where you place the label on prepped items? - ANSWERYes, it should be placed so that it faces the front of the shelf for quick identification and FIFO observ...

Zaxby's FOH and BOH Questions With Answers Where is the fill line on a pan? At the first indentation What is the necessary information for Non-Protein Items? Identifier Prep Date Prep Time Initials What is the necessary information for Protein Items? Identifier P# Use By Date Rack Date Date 3 days after Rack Date Time Initials Does is matter where you place the label on prepped items? Yes, it should be placed so that it faces the front of the shelf for quick identif...

Primary Storage for bacon -:- Walk-in cooler Wrapped cheese has a shelf life of? -:- 24 hours Unopened pack of cheese has a shelf life of? -:- 7 days Shelf life for bacon -:- 180 Prepped life for bacon -:- 5 days Primary Storage for breads 2 0 2 4 / 2 0 2 5 | © copyright | This work may not be copied for profit gain | Excel! 2 | P a g e | G r a d e A + | 2 0 2 4 / 2 0 2 5 -:- Walk in freezer Secondary storage for frozen breads -:- Dry storage Nib thaw life -:- 48 hours ...

Zaxby's FOH and BOH Exam Questions Marking Scheme New Update (A+ Pass) Where is the fill line on a pan? - Answers - At the first indentation What is the necessary information for Non-Protein Items? - Answers - Identifier Prep Date Prep Time Initials What is the necessary information for Protein Items? - Answers - Identifier P# Use By Date Rack Date Date 3 days after Rack Date Time Initials Does is matter where you place the label on prepped items? - Answers - Yes, it shou...

Review for assistant manager test How do you label prepped non-chicken items - CORRECT ANSWER-Identifier Prep Date Prep Time Initials How do you label prepped chicken products - CORRECT ANSWER-Identifier P-### Kill/pack date Prep date Prep time Initials Does it matter where to place the label on prepped items? - CORRECT ANSWER-Yes, they should be so that if faces the front of the shelf for quick identification and FIFO observation Primary storage for bacon - CORRECT ANSWER-Walk-in ...

Frozen products should be at what temperature - 0 degrees or below Refrigerated products must be kept at what temperature? - Between 28 to 38 degrees What's the shelf life for boneless wings from date of production?? - 270 days Primary storage for tenders - Walk in cooler What is the whole shelf life for cucumbers from the date of receipt - 5 days Shelf life for bacon - 180 Prepped life for bacon - 5 days Primary Storage for breads - Walk in freezer Secondary storage for frozen breads -...

BOH Practice Review test~ (part one) With Correct Answers. Frozen breads: Primary Storage - CORRECT ANSWER walk-in freezer Frozen breads: Secondary Storage - CORRECT ANSWER dry storage Frozen breads: shelf life after reciept - CORRECT ANSWER 180 days Frozen breads: shelf life after prep - CORRECT ANSWER nibbler buns-48 hours brioche buns-72 hours honey wheat- 72 hours Where should all labels be faced? - CORRECT ANSWER Front facing the shelf for FIFO Frozen Zappetizers: Pri...

Zaxbys assistant manager test- 2024 Questions with correct Answers Primary Storage for bacon - Answer ️️ -Walk-in cooler Wrapped cheese has a shelf life of? - Answer ️️ -24 hours Unopened pack of cheese has a shelf life of? - Answer ️️ -7 days Shelf life for bacon - Answer ️️ -180 Prepped life for bacon - Answer ️️ -5 days Primary Storage for breads - Answer ️️ -Walk in freezer Secondary storage for frozen breads - Answer ️️ -Dry storage Nib thaw life - Answe...