Pga pgm leve - Study guides, Class notes & Summaries
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PGA PGM Level 2 Test (Teaching & Coaching) (Latest 2023/ 2024 Update) Questions and Verified Answers| 100% Correct| Grade A
- Exam (elaborations) • 33 pages • 2023
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PGA PGM Level 2 Test (Teaching & Coaching) (Latest 2023/ 2024 Update) Questions and Verified Answers| 100% Correct| Grade A 
 
Q: Augmented feedback given immediately after skill performance is considered positive reinforcement if the teacher or coach perceives the feedback as rewarding. (T/F) 
 
 
Answer: 
False 
 
 
 
Q: What function of feedback energizes and directs student behavior toward achieving a goal? 
 
 
Answer: 
Motivation 
 
 
 
Q: What is the defining property of feedback that fu...
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PGA PGM Level 2 -Teaching and Coaching Test Challenge Questions with Solutions 2023-2024.
- Exam (elaborations) • 30 pages • 2023 Popular
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PGA PGM Level 2 -Teaching and Coaching Test Challenge Questions with Solutions .
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PGA PGM Level 3 3.0 Full Study Guide
- Exam (elaborations) • 27 pages • 2023
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PGA PGM Level 3 3.0 Full Study Guide 
 
 
Recommended guideline a manager should use if an employee's performance differs from the expected? - ANSWER Address and find mutual agreement 
 
 
 
How should resources be allocated to avoid overwhelming a performer? - ANSWER Make them aware of what is available 
 
 
 
What should a manager do when a performer has difficulty recognizing when to act on a specific task? - ANSWER ...
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PGA PGM Level 3 - Food and Beverage Exam Guide 2024 Top Graded
- Exam (elaborations) • 4 pages • 2024
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2 facilities use the same product from the same purveyor, but use it for different menouitems - This is an example of differentiated product 
 
2 major reasons restaurants fail? - Lack of management skills and good accounting 
 
Best way to retain staff - Training 
 
Dram shop laws state that you are responsible for people you serve? - True 
 
Food and Beverage payroll is determined by? - Facilities operational goals 
 
Formal dining requires? - Highest Staff Levels 
 
The goal of F&B control? -...
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PGA PGM Level 3 3.0 Full Study Guide With Correct Answers.
- Exam (elaborations) • 12 pages • 2022
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Recommended guideline a manager should use if an employee's performance differs from the expected? 
Address and find mutual agreement 
 
 
 
How should resources be allocated to avoid overwhelming a performer? 
Make them aware of what is available 
 
 
 
What should a manager do when a performer has difficulty recognizing when to act on a specific task? 
Take a specific direction 
 
 
 
A team member sets the holes correctly and is assigned this task routinely. What is the result of this? 
Rein...
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PGA PGM Level 3 3.0 exam 2022/2023 with 100% correct answers
- Exam (elaborations) • 17 pages • 2022
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- $12.49
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Recommended guideline a manager should use if an employee's performance differs from the expected? 
Address and find mutual agreement 
 
 
 
How should resources be allocated to avoid overwhelming a performer? 
Make them aware of what is available 
 
 
 
What should a manager do when a performer has difficulty recognizing when to act on a specific task? 
Take a specific direction 
 
 
 
A team member sets the holes correctly and is assigned this task routinely. What is the result of this? 
Rein...
-
PGA PGM Level 2Test (Teaching & Coaching) (Latest 2023/ 2024 Updates STUDY BUNDLE WITH COMPLETE SOLUTIONS) Questions and Verified Answers| 100% Correct| Grade A
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PGA PGM Level 2Test (Teaching & Coaching) (Latest 2023/ 2024 Updates STUDY BUNDLE WITH COMPLETE SOLUTIONS) Questions and Verified Answers| 100% Correct| Grade A
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PGA PGM Level 3 - Food and Beverage Test with complete solutions
- Exam (elaborations) • 4 pages • 2024
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PGA PGM Level 3 - Food and Beverage Test 
with complete solutions 
2 facilities use the same product from the same purveyor, but use it for different menouitems - 
answerThis is an example of differentiated product 
2 major reasons restaurants fail? - answerLack of management skills and good accounting 
Best way to retain staff - answerTraining 
Dram shop laws state that you are responsible for people you serve? - answerTrue 
Food and Beverage payroll is determined by? - answerFacilities operati...
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PGA PGM LEVEL 3 3.0 FULL STUDY GUIDE |VERIFIED ANSWERS
- Exam (elaborations) • 20 pages • 2023
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PGA PGM LEVEL 3 3.0 FULL STUDY GUIDE |VERIFIED ANSWERS,PGA PGM Level 3 3.0 Full Study Guide Recommended guideline a manager should use if an employee's performance differs from the expected? Address and find mutual agreement How should resources be allocated to avoid overwhelming a performer? Make them aware of what is available What should a manager do when a performer has difficulty recognizing when to act on a specific task? Take a specific direction A team member sets the holes correctly an...
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