Nsc 150 exam - Study guides, Class notes & Summaries

NSC 150 Exam 1 Questions with Complete Answers What is the accepted definition of a food desert? a) A poverty rate of 20% or higher where 33% of the people reside within a mile of a supermarket. b) Median household income is at or below 185% of the Federal Poverty Level, over 40% of households have no vehicle available, and the distance to a supermarket is less than ¼ mile. c) Area of low healthy food access. d) Different entities use different definitions. - Answer-d) Different ...

NSC 150 Exam 1 Questions & Answers 2024/2025 Carbohydrate function in the body - ANSWERSBroken down to provide energy, the main energy source for cells, fuel for the body and brain Glycemic Index (GI) - ANSWERSRelative ranking of carbohydrate in foods according to how they affect blood glucose levels Monosaccharides - ANSWERSSingle sugar molecules, glucose, fructose, galactose Disaccharides - ANSWERSA double sugar, consisting of two monosaccharides joined by dehydration synthesis, ...

NSC 150 Exam 2 Questions with Correct Answers Which of the following is a known dietary risk factor for cancer? (Select all that apply) - Answer-Obesity and alcohol intake During which point along the food supply chain is food susceptible to microbial contamination? - Answer-Production, Processing, Distribution, Retail and Preparation (All of the above) Which of the following are public health concerns associated with industrialized agriculture? - Answer-Risk of farmworker injury, pestici...

NSC 150 Exam 2 – Questions With Solutions

NSC 150 Exam 2People engage in optimization, which is doing the best one can with available resources. - correct answer True What is an externality in a market? - correct answer All of the costs and benefits of production of a good are not internalized in the price. What is an example of a market failure? - correct answer Taxes What is the law of demand? - correct answer When the price of a good rises, the quantity demanded will decline. Whats the primary disadvantage of a Pigovian t...

NSC 150 Exam 2024 Questions with Answers What is the triglyceride structure? - Answer-TG consist of glycerol backbone and various fatty acids attached in ester linkage at the carbon-1 (sn-1), carbon-2 (sn-2) and carbon-3 (sn-3) positions Where are triglycerides stored in the body? - Answer-fat cells Types of foods that contain Cholesterol - Answer-eggs, cheese, meats Types of foods that contain saturated fats - Answer-meat and dairy Replacing saturated with unsaturated fats - Ans...

NSC 150 Exam Questions and Answers All Correct What do you see as the promising ways you yourself could engage to promote a more environmentally sustainable food system? - Answer-One way promoters get me to eat healthier is to make fast helathy foods that last a long time. This may seem like a longshot, but I think if a company had a capability to make frozen food healthy it would be a game changer. What is NOT an argument for increasing minimum wage to reduce food insecurity? - Answer-It ...

NSC 150 Exam 2 with Correct Answers 2024 New Update Why have corn prices in recent years? - Answer-There has been a demand expansion for corn due to quota by the ethanol industry. Policy, or institutional rules, have little influence over human behavior. - Answer-false Appropriation bills - Answer-Bills passed annually to allocate federal funds for specific programs Authorizing legislation - Answer-Bills creating new programs or extending or repealing old ones Entitlement progra...

NSC 150 Exam 2 | Comprehensive Questions And Answers Latest Updated 2024/2025 With 100% Verified Solutions

NSC 150 Exam Study Guide questions with correct answers Carbohydrates -Correct Answer-Function in body: main energy source for cells (nerves+ brain, red blood cells) Glycemic Index -Correct Answer-measures how foods affect level of blood sugar, high GI foods >70 (sugar, processed foods, starch) low GI foods <55 (fiber, protein, cooking) Monosaccharides -Correct Answer-glucose, fructose, galactose Disaccharides -Correct Answer-sucrose, lactose, maltose Polysaccharides -Correct ...