Energy yielding nutrients - Study guides, Class notes & Summaries
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nusc 1165 final exam chea Questions With Complete Solutions.
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leading causes of death attributed to nutrition - heart disease, cancer, stroke 
energy yielding nutrients - broken down to generate energy 
- carbs, lipids, proteins 
macronutrients - needed in large amounts 
- carbs, lipid, proteins, water 
micronutrients - needed in small amounts 
- vitamins, minerals 
inorganic - does not contain carbon 
organic - contains carbon 
amount of energy provided by carbs - 4 kcals 
amount of energy provided by lipids - 9 kcal 
amount of energy provided by protein ...
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Test Bank For Wardlaw's Contemporary Nutrition, A Functional Approach, 6th Edition By Anne Smith All Chapters
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Test Bank For Wardlaw's Contemporary Nutrition, A Functional Approach, 6th Edition By Anne Smith All Chapters 
 
Chapter 01 Nutrition, Food Choices, and Health Answer 
Key 
Multiple Choice Questions 
 
 
 
1. Recent surveys indicate that the most commonly purchased foods in America 
are 
 
 
 
A. pizza, soft drinks, cheesburgers, and French fries. 
B. milk, ready-to-eat cereal, bottled water, soft drinks, and bread. 
C. tacos, bagels, bottled water, and ice cream. 
D. frie...
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Test Bank for Wardlaw's Perspectives in Nutrition, 12th Edition by Carol Byrd-Bredbenner
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Test Bank for Wardlaw's Perspectives in Nutrition 12e 12th Edition by Carol Byrd-Bredbenner, Jacqueline Berning, Danita Kelley, Gaile Moe and Donna Beshgetoor. 
 
ISBN-13: 5595 
 
Full Chapters test bank included 
 
Part 1 Nutrition Fundamentals 
Chapter: 1 The Science of Nutrition 
Chapter: 2 Tools of a Healthy Diet 
Chapter: 3 The Food Supply 
Chapter: 4 Human Digestion and Absorption 
Part 2 Energy-Yielding Nutrients and Alcohol 
Chapter: 5 Carbohydrates 
Chapter: 6 Lipids 
Chapter: 7 Protei...
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nutrition 100 final exam Questions With Complete Solution
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define: food, 
diet, 
nutrient correct answer: -any nutritious substance that people or animals eat or drink, or that plants absorb, in order to maintain life and growth. 
-usual pattern of food choices. 
-chemicals necessary for proper body function. 
 
list the 6 classes of nutrients. which nutrients are organic? what is the most vital nutrient? correct answer: hydrates, (organic) 
s, (organic) 
ins, (organic) 
ins, (organic) 
als, 
, (most vital nutrient) 
 
List the 3 energy-yielding nu...
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SCI 163T Week 2 Summative Assessment 1 Exam (GRADED A) Questions and Answers | University of Phoenix
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SCI/163T: Elements Of Health And Wellness Wk 2 - Summative Assessment 1: Exam Assignment Content Assignment Content 1. Question 1 Which of the following are NOT considered one of the esse ntial energy- yielding macronutrients? 1. Carbohydrates 2. Proteins 3. Fats 4. Probiotics 2. Question 2 Which of the following nutrition professionals is most likely to be employed by a university? 1. Nutritionist 2. Nutrition Specialist 3. Dietician 4. Physician 3. Question 3 In which year did the original Foo...
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Nutrition- Energy yielding nutrients NUT1501 EXAM
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Nutrition- Energy yielding nutrients 
NUT1501 EXAM 
 
.2010 Dietary Guidelines for Americans recommends eating within the following ranges - ANSWER--Carbohydrates: 45-65% of calories 
-Fat: 20-35% of calories 
-Protein: 10-35% of calories 
 
.3 Primary digestive anymes - ANSWER-1. Protease: pepcin in stomach, trypsin, peptidases 
2. Amylase: salivary and pancreatic 
3. Lipase: Stomach and small intestine 
 
.3 proteinogenic BCAAs (branch chain amino acids) - ANSWER-1. Leucine 
2. Isoleucine 
3....
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WGU C458 Health, Fitness and Wellness Questions and Answers 100% Pass
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WGU C458 Health, Fitness and Wellness Questions and Answers 100% Pass Nutrition provides the body with the nutrients it needs to perform its daily tasks 
Undernutrition implies that the individual is not getting enough nutrients. This can occur even if the person is consuming more than enough calories 
Malnutrition an imbalance of proper nutrients 
Anorexia nervosa literally means loss of appetite, but this is a misnomer: A person with this is hungry, but denies the hunger because of an irration...
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NR 228 Week 1 Exam: Latest Questions With Answers | Latest Updated 2023/2024 | Graded A+
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NR 228 Week 1 Exam: Latest Questions With Answers | Latest Updated 2023/2024 | Graded A+. Which principle of health diet suggest selecting a wide range of foods as represented by the USDA’s 
MyPlate food plan? 
a) Variety 
b) Moderation 
c) Adequacy 
d) Energy density 
2. A group of strategies used to increase the level of health of individuals, families, groups and 
communities is known as: 
a) Wellness 
b) health promotion 
c) tertiary prevention 
d) nutritional assessment 
3. Food descripti...
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NTRN 201 Final Questions with complete Solutions
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functional categories of nutrients Correct Answer-1. primarily provide energy 
2. important for growth & development 
3. replacing the nutrient restores function 
 
(includes macro & micronutrients) 
 
ways nutrients are categorized Correct Answer-energy yielding (carbs, lipids, protein) 
non energy yielding (water soluble vitamins, fat soluble vitamins, minerals, & trace minerals) 
 
functions of micronutrients Correct Answer-play a role in metabolism, typically as enzyme cofactors, needed in m...
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Exam 2: NUR1172/ NUR 1172 (Latest 2024/ 2025 Update) Nutrition | Guide with Questions and Answers| 100% Correct| Grade A- Rasmussen
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Exam 2: NUR1172/ NUR 1172 (Latest 2024/ 2025 Update) Nutrition | Guide with Questions and Answers| 100% Correct| Grade A- Rasmussen 
 
 
Q: Effects of the individual genetic make-up. Includes nutrient requirements. 
 
 
Answer: 
Nutrigenetics 
 
 
 
Q: State of dynamic equilibrium in the body's internal environment. 
 
 
Answer: 
Homeostasis 
 
 
 
Q: Sum of the processes involved in taking in food, releasing contained nutrients, and assimilating and using these nutrients for energy. 
 
 
Answe...
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