Venti hot latte l - Study guides, Class notes & Summaries
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Starbucks Training Drink Recipes!
- Exam (elaborations) • 5 pages • 2023
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Starbucks Training Drink Recipes! 
 
Tall Hot Latte (L) - 2% to second line on pitcher, aerate 3-5 seconds, 3 pumps of specified syrup into cup, 1 shot into cup, pour milk and top with foam. 
Grande Hot Latte (L) - 2% to third line on pitcher, aerate 3-5 seconds, 2 shots into cup, pour milk and top with foam. 
Venti Hot Latte (L) - 2% to top line on pitcher, aerate 3-5 seconds, 2 shots into cup, pour milk and top with foam. 
Tall Americano (A) - 2 shots, hot water 
Grande Americano (A) - 3 ...
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Starbucks Training Drink Recipes Exam Questions and Answers 100% Pass
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Starbucks Training Drink Recipes Exam 
Questions and Answers 100% Pass 
Tall Hot Latte (L) - Correct Answer ️️ -2% to second line on pitcher, aerate 3-5 
seconds, 3 pumps of specified syrup into cup, 1 shot into cup, pour milk and top with 
foam. 
Grande Hot Latte (L) - Correct Answer ️️ -2% to third line on pitcher, aerate 3-5 
seconds, 2 shots into cup, pour milk and top with foam. 
Venti Hot Latte (L) - Correct Answer ️️ -2% to top line on pitcher, aerate 3-5 seconds, 
2 shots int...
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Starbucks Training Drink Recipes! Questions and answers 100% verified.
- Exam (elaborations) • 10 pages • 2023
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Starbucks Training Drink Recipes! Questions and answers 100% verified. 
 
 
 
 
 
Short Hot Latte (L) - correct answers.2% to first line on pitcher, aerate 3-5 seconds, 2 pumps of specified syrup into cup, 1 shot into cup, pour milk and top with foam. 
 
Tall Hot Latte (L) - correct answers.2% to second line on pitcher, aerate 3-5 seconds, 3 pumps of specified syrup into cup, 1 shot into cup, pour milk and top with foam. 
 
Grande Hot Latte (L) - correct answers.2% to third line on pitcher, aera...
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Starbucks training Exam Questions and Answers
- Exam (elaborations) • 2 pages • 2024
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Starbucks training Exam Questions and Answers 
E - Correct Answer ️️ -Expresso 
C (underlined) - Correct Answer ️️ -Cappacino 
M - Correct Answer ️️ -Caffe mocha 
L - Correct Answer ️️ -Latte 
A - Correct Answer ️️ -Americano 
Espresso shots - Correct Answer ️️ -1 shot 
Espresso Shots (tall) - Correct Answer ️️ -1 shot 
Espresso shots(grande) - Correct Answer ️️ -2 shots 
Espresso shots(venti) - Correct Answer ️️ -2 shots 
Americano shots(short) - Correct Answ...
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Starbucks Training Drink Recipes 2023 with complete solution
- Exam (elaborations) • 6 pages • 2023
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- $10.99
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Starbucks Training Drink Recipes 2023 with complete solution 
 
Tall Hot Latte (L) 
2% to second line on pitcher, aerate 3-5 seconds, 3 pumps of specified syrup into cup, 1 shot into cup, pour milk and top with foam. 
Grande Hot Latte (L) 
2% to third line on pitcher, aerate 3-5 seconds, 2 shots into cup, pour milk and top with foam. 
Venti Hot Latte (L) 
2% to top line on pitcher, aerate 3-5 seconds, 2 shots into cup, pour milk and top with foam. 
Tall Americano (A) 
2 shots, hot water 
Grande ...
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Starbucks Training Drink Recipes 2023 with complete solution
- Exam (elaborations) • 6 pages • 2023
-
- $10.99
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Starbucks Training Drink Recipes 2023 with complete solution 
 
Tall Hot Latte (L) 
2% to second line on pitcher, aerate 3-5 seconds, 3 pumps of specified syrup into cup, 1 shot into cup, pour milk and top with foam. 
Grande Hot Latte (L) 
2% to third line on pitcher, aerate 3-5 seconds, 2 shots into cup, pour milk and top with foam. 
Venti Hot Latte (L) 
2% to top line on pitcher, aerate 3-5 seconds, 2 shots into cup, pour milk and top with foam. 
Tall Americano (A) 
2 shots, hot water 
Grande ...
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STARBUCKS BARISTA TRAINING, STARBUCKS TRAINING EXAM | QUESTIONS & ANSWERS (VERIFIED) | LATEST UPDATE | GRADED A+
- Exam (elaborations) • 20 pages • 2024
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- $12.49
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1 
STARBUCKS BARISTA TRAINING, 
STARBUCKS TRAINING EXAM | 
QUESTIONS & ANSWERS (VERIFIED) | 
LATEST UPDATE | GRADED A+ 
Shots for Hot Drinks 
Correct Answer: Short - 1 
Tall - 1 
Grande - 2 
Venti - 2 
Shots for Iced Drinks 
Correct Answer: Tall - 1 
Grande - 2 
Venti - 3 
Trenta - 0 
Pumps for Hot Drinks 
Correct Answer: Short - 2 
Tall - 3 
Grande - 4 
Venti - 5 
2 
Pumps for Iced Drinks 
Correct Answer: Tall - 3 
Grande - 4 
Venti - 6 
Trenta - 7 
Frappuccino Rules 
Correct Answer: Tall - ...
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STARBUCKS BARISTA TRAINING EXAM | QUESTIONS & ANSWERS (VERIFIED) | LATEST UPDATE | GRADED A+
- Exam (elaborations) • 7 pages • 2024
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1 
STARBUCKS BARISTA TRAINING 
EXAM | QUESTIONS & ANSWERS 
(VERIFIED) | LATEST UPDATE | GRADED 
A+ 
Standard Short (8oz) Shot #? 
Correct Answer: 1 Shot 
Standard Short (8oz) Pump #? 
Correct Answer: 2 Pumps 
Standard Tall (12oz) Shot #? 
Correct Answer: 1 Shot 
Standard Tall (12oz) Pump #? 
Correct Answer: 3 Pumps 
Standard Grande (16oz) Shot #? 
Correct Answer: 2 Shots 
Standard Grande (16oz) Pump #? 
Correct Answer: 4 Pumps 
2 
Standard Venti (20oz) Shot #? 
Correct Answer: 2 Shots 
Standar...
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STARBUCKS TRAINING EXAM | QUESTIONS & ANSWERS (VERIFIED) | LATEST UPDATE | GRADED A+
- Exam (elaborations) • 4 pages • 2024
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- $10.99
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1 
STARBUCKS TRAINING EXAM | 
QUESTIONS & ANSWERS (VERIFIED) | 
LATEST UPDATE | GRADED A+ 
E 
Correct Answer: Expresso 
C (underlined) 
Correct Answer: Cappacino 
M 
Correct Answer: Caffe mocha 
L 
Correct Answer: Latte 
A 
Correct Answer: Americano 
Espresso shots 
Correct Answer: 1 shot 
2 
Espresso Shots (tall) 
Correct Answer: 1 shot 
Espresso shots(grande) 
Correct Answer: 2 shots 
Espresso shots(venti) 
Correct Answer: 2 shots 
Americano shots(short) 
Correct Answer: 2 shots 
Americano s...
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Starbucks Training Drink Recipes 2023 with complete solution
- Exam (elaborations) • 6 pages • 2023
-
- $11.49
- + learn more
Starbucks Training Drink Recipes 2023 with complete solution 
 
Tall Hot Latte (L) 
2% to second line on pitcher, aerate 3-5 seconds, 3 pumps of specified syrup into cup, 1 shot into cup, pour milk and top with foam. 
Grande Hot Latte (L) 
2% to third line on pitcher, aerate 3-5 seconds, 2 shots into cup, pour milk and top with foam. 
Venti Hot Latte (L) 
2% to top line on pitcher, aerate 3-5 seconds, 2 shots into cup, pour milk and top with foam. 
Tall Americano (A) 
2 shots, hot water 
Grande ...
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