Manager servsafe 2 - Study guides, Class notes & Summaries

Servsafe Manager | Questions and Correct Answers | Latest Update 2024/2025 | 100% PASS foodborne illness - Answer -a disease transmitted to people by food An illness is considered an outbreak when... - Answer -• atleast 2 people have the same symptoms after eating the same food • an investigation is conducted by state and local regulatory authorities • outbreak is confirmed by a labratory analysis how many people get sick from unsafe foods a year - Answer -millions What is the fir...

ServSafe Manager 7th Edition Exam Questions (144 Terms) with Definitive Solutions . Terms like: Outbreak - Answer: -2 or more people have to have same symptoms after eating same food -investigation conducted by state/local authorities

ServSafe Food Safety Manager Exam 7th Edition | Questions and Correct Answers | Latest Update 2024/2025 | 100% PASS foodborne illness (fbi) - Answer -a disease transmitted to people by food foodborne illness outbreak - Answer -when 2 or more people have the same symptoms after eating the same food TCS food - Answer -food that needs time and temperature control for safety ready to eat food - Answer -food that can be eaten without further preparation, washing or cooking EX deli-meats, w...

SERVSAFE MANAGER REAL EXAM 180 QUESTIONS AND CORRECT ANSWERS food handler may wear fingernail polish or artificial nails if they: a) wash hands frequently b) wear intact gloves in good repair c) clean and trim nails daily d) work with ready to eat food only - ANSWER- b) wear intact gloves in good repair ready-to-eat food should be thrown out if it has been: a) stored in the cooler for 3 days b) in the temperature danger zone for 2 hours c) hot-held at a temperature of 135ºF c) han...

SERVSAFE MANAGER 7th EDITION STUDY 80 + QUESTIONS AND CORRECT ANSWERS 2024 GRADED A+. 2 / 8 1. Define the requirementsfor the designation "foodborne-illness outbreak": -Two+ people have the same symptoms after eating the same food. - An investigation is conducted by state & local regulatory authorities - The outbreak is confirmed by a laboratory analysis 2. 2. List the groups that are included in the high risk population for contract-ing a foodborne illness?: - Elderly people - Pres...

Servsafe Exam Latest 2023 / 2024 ; 100% Correct - Graded A USDA grading stamp Answer: A shield design stamp that indicates the grade of the meat Which action requires a food handler to change gloves Answer: The food handler is wearing gloves that have been torn A pan of lasagna is hot held at 125°F (52°C) for less than two hours. List the options available to you as a manager. Answer: - Reheat to 165 within 2 hours What stretchy can prevent cross contamination Answer: Buy f...