Manager certification 1 - Study guides, Class notes & Summaries

What is a must to accomplish the mission? It is something every Airmen needs throughout their career, from basic military training to technical training, to advanced skill level training and beyond? Training. With what does the AF on-the-job training (OJT) provide personnel? The opportunity to attain knowledge and skill qualifications required to perform duties in their specialty. The supervisor's primary responsibility is to plan OJT that outlines specific short-term, mission-r...

Which food must be cooked to a minimum internal temperature of 155 degrees F. (68 C) for 15 seconds? A. Pork roast B. Fish fillets C. Ground beef patties D. Stuffed peppers - ANSWER C. Ground beef patties The first step in cooling a deep pan of rice is to.... A. let the pan sit on the counter for an hour to cool. B. cover the rice tightly with foil. C. place the pan of rice in the walk-in freezer. D. put the rice into shallow pans. - ANSWER D. put the rice into shallow pans. A ...

A serious foodborne illness that is commonly transmitted by fecal-oral routes is caused by which virus? - ANSWER Hepatitus A Under ideal conditions bacteria can multiply every? - ANSWER 20 minutes What is the range of temperature for the danger zone? - ANSWER 41 - 135 Degrees Which bacteria is associated with contaminated lunch meats and grows at temperatures below 41 degrees Fahrenheit? - ANSWER Listeria which parasite is associated with foodborne illnesses caused by undercooked por...

1. Which one of the following is a primary role of an emergency manager? a. Incident commander. b. Joint Information Center coordinator. c. Program coordinator. d. Shelter manager. - Answer C Sample Certification Exam Questions - The Emergency Manager 2. What would the emergency manager's role in mass care be? a. Distributing emergency supplies. b. Ensuring the proper organization provides meals. c. Inspecting temporary housing facilities. d. Supervising physical security for con...

WASTEWATER FORCE MAIN PRESSURE RATING IS. A. 75 B. 100 C. 125 D. 150 E. 200 Correct Answer D. 150 THE MOST CRITICAL FACTORS OF THE FINAL GRADE OF A GRAVITY WASTEWATER PIPE SHOULD BE? A. ALIGNMENT B. CHOICE OF PIPE MATERIALS C. CHOICE OF LEVELING EQUIPMENT D. CHOICE OF EXCAVATING EQUIPMENT E. CHOICE OF PIPE BEDDING Correct Answer E. CHOICE OF PIPE BEDDING SETTING GOALS WORKS BEST WHEN? A. ACCOMPANIED BY AN ACTION PLAN B. DEVELOPED BY MANAGER C. DEVELOPED BY EMPLOYEE C...

RAMP Certification Exam Questions and Answers 2022/2023 | Verified Answers1. 1.) Which of the following is NOT a component of RAMP certification? A. Owner/Manager Training B. Server/Seller Training C. New Employee Orientation D. Signage E. Affidavit Request for RAMP Certification F. ALL of the above are RAMP components F. ALL of the above are RAMP components 2. 2.) If a licensee or employee sells to a visibly intoxicated person or minor, he/she could be A. fined by the PLCB B. suspen...

AIPMM Product Management Certification (2022/2023) Already Passed Product Management process of conceiving, planning, developing, testing, launching, delivery and withdrawing products in the market. PMF - Product Management Framework Product lifecycle (Product Development + Commercialization) stages plus their phases and gates. PMF Benefits (5) 1. define common language 2. provides standards for launching a products in each phase 3. allows product teams to develop and communicate mutual produc...

Learn2Serve Food Manager Certification 147 Questions and CORRECT Answers

RAMP Certification Test Questions and Answers 100% Correct 2024 RAMP Certification Test Questions and Answers 100% Correct 2024 1.) Which of the following is NOT a component of RAMP certification? A. Owner/Manager Training B. Server/Seller Training C. New Employee Orientation D. Signage E. Affidavit Request for RAMP Certification F. ALL of the above are RAMP components F. ALL of the above are RAMP components 2.) If a licensee or employee sells to a visibly intoxicated person or minor...

Chapter 01: Nursing Today Potter: Fundamentals of Nursing, 11th Edition MULTIPLE CHOICE 1. Which nurse most likely kept records on sanitation techniques and the effects on health? a. Florence Nightingale b. Mary Nutting c. Clara Barton d. Lillian Wald ANS: A Nightingale was the first practicing nurse epidemiologist. Her statistical analyses connected poor sanitation with cholera and dysentery. Mary Nutting, Clara Barton, and Lillian Wald came after Nightingale, each contributing ...