Chapter 3 dental biofilm - Study guides, Class notes & Summaries
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Test Bank Microbiology An Introduction, 13th Edition Tortora
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Test Bank Microbiology An Introduction, 13th Edition TortoraTable of Contents Chapter 1 The Microbial World and You ........................................................................................................................................................ 1 Chapter 2 Chemical Principles .......................................................................................................................................................................... 15 Chapter 3 Observing Micro...
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OpenStax Microbiology Test Bank Chapter 24: Digestive System
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OpenStax Microbiology Test Bank Chapter 24: Digestive System * = Correct answer Multiple Choice 1. What is the pharynx? A. an accessory digestive organ B. part of the gastrointestinal tract* C. part of the mouth D. the exit of the gastrointestinal tract Difficulty: Easy ASM Standard: N/A 2. What type of digestion occurs in the mouth? A. chemical breakdown of food only B. physical breakdown of food only C. chemical and physical breakdown of food* D. neither chemical nor physical breakdown of food...
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OpenStax Microbiology Test Bank Chapter 24: Digestive System
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OpenStax Microbiology Test Bank Chapter 24: Digestive System 
Multiple Choice 
1.	What is the pharynx? 
A.	an accessory digestive organ 
B.	part of the gastrointestinal tract* 
C.	part of the mouth 
D.	the exit of the gastrointestinal tract 
 
Difficulty: Easy ASM Standard: N/A 
 
2.	What type of digestion occurs in the mouth? 
A.	chemical breakdown of food only 
B.	physical breakdown of food only 
C.	chemical and physical breakdown of food* 
D.	neither chemical nor physical breakdown of food 
 ...
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OpenStax Microbiology Test Bank Chapter 24: Digestive System Infections
- Exam (elaborations) • 17 pages • 2024
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OpenStax Microbiology Test Bank Chapter 24: Digestive System Infections 
	 
* = Correct answer Multiple Choice 
1.	What is the pharynx? 
A.	an accessory digestive organ 
B.	part of the gastrointestinal tract* 
C.	part of the mouth 
D.	the exit of the gastrointestinal tract 
 
Difficulty: Easy ASM Standard: N/A 
 
2.	What type of digestion occurs in the mouth? 
A.	chemical breakdown of food only 
B.	physical breakdown of food only 
C.	chemical and physical breakdown of food* 
D.	neither chemical ...
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OpenStax Microbiology Test Bank Chapter 24: Digestive System Infections Page 1 of 16 Chapter 24: Digestive System Infections * = Correct answer | 2022 update
- Exam (elaborations) • 16 pages • 2022
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T E S T B A N K S E L L E R . C O M 
OpenStax Microbiology Test Bank 
Chapter 24: Digestive System Infections 
Page 1 of 16 
Chapter 24: Digestive System Infections 
* = Correct answer 
Multiple Choice 
1. What is the pharynx? 
A. an accessory digestive organ 
B. part of the gastrointestinal tract* 
C. part of the mouth 
D. the exit of the gastrointestinal tract 
Difficulty: Easy 
ASM Standard: N/A 
2. What type of digestion occurs in the mouth? 
A. chemical breakdown of food only 
B. physical b...
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OpenStax Microbiology Test Bank Chapter 24: Digestive System Infections | LATEST UPDATE
- Exam (elaborations) • 16 pages • 2022
- Available in package deal
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- $15.49
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T E S T B A N K S E L L E R . C O M 
OpenStax Microbiology Test Bank 
Chapter 24: Digestive System Infections 
Page 1 of 16 
Chapter 24: Digestive System Infections 
* = Correct answer 
Multiple Choice 
1. What is the pharynx? 
A. an accessory digestive organ 
B. part of the gastrointestinal tract* 
C. part of the mouth 
D. the exit of the gastrointestinal tract 
Difficulty: Easy 
ASM Standard: N/A 
2. What type of digestion occurs in the mouth? 
A. chemical breakdown of food only 
B. physical b...
-
Test Bank Microbiology An Introduction, 13th Edition Tortora
- Exam (elaborations) • 426 pages • 2023
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- $17.99
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Test Bank Microbiology An Introduction, 13th Edition TortoraTable of Contents Chapter 1 The Microbial World and You ........................................................................................................................................ 1 Chapter 2 Chemical Principles .................................................................................................................................................... 16 Chapter 3 Observing Microorganisms Through a Microscope ..........
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Test Bank Microbiology An Introduction, 13th Edition Tortora
- Exam (elaborations) • 424 pages • 2023
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- $17.99
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Test Bank Microbiology An Introduction, 13th Edition TortoraTable of Contents Chapter 1 The Microbial World and You ........................................................................................................................................ 1 Chapter 2 Chemical Principles .................................................................................................................................................... 16 Chapter 3 Observing Microorganisms Through a Microscope ..........
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Test Bank Microbiology An Introduction, 13th Edition Tortora
- Exam (elaborations) • 405 pages • 2023
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- $17.99
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Test Bank Microbiology An Introduction, 13th Edition TortoraTable of Contents Chapter 1 The Microbial World and You ................................ .................. 1 Chapter 2 Chemical Principles ................................ ........................ 15 Chapter 3 Observing Microorganisms Through a Microscope ................................ ... 30 Chapter 4 Functional Anatomy of Prokaryotic and Eukaryotic ................................ ... 44 Chapter 5 Microbial Metabolism ................
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Test Bank Microbiology An Introduction, 13th Edition Tortora
- Exam (elaborations) • 403 pages • 2023
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Test Bank Microbiology An Introduction, 13th Edition TortoraTable of Contents Chapter 1 The Microbial World and You..................................................................................................................................... 1 Chapter 2 Chemical Principles .................................................................................................................................................... 15 Chapter 3 Observing Microorganisms Through a Microscope ..............
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