What are phytochemicals - Study guides, Class notes & Summaries

__________ is the study between nutrients, body's function, and health CORRECT ANSWER nutrition __________ is a substance the body requires for energy, regulation of body processes, and structure CORRECT ANSWER nutrient what is an essential nutrient? CORRECT ANSWER required by diet (body can't synthesize it on its own) what is a non-essential nutrient? CORRECT ANSWER body can make it in adequate amounts on its own a __________ is the scientific unit used to measure energy CORRECT A...

NSC Chapter 9 Test Questions with Correct Answers What is a function of phosphorus? - Answer-form phosphate groups that are essential in DNA and RNA Which of the following would be the best source of selenium? - Answer-Brazil nuts What is the RDA of iron for adult males? - Answer-8 mg/day Which of the following does not describe iron? - Answer-functions as an antioxidant What organ is the most influenced by iodine? - Answer-thyroid Which of the following is the best source of man...

5 reasons why we eat what we eat - correct answer Personal preference, habit, ethnic heritage or tradition, social interactions, availability/convenience/ economy Functional foods - correct answer foods that have a potentially beneficial effect on health when consumed as part of a varied diet on a regular basis at effective levels phytochemicals - correct answer non nutrient compounds found in plants. some phytochemical have biological activity in the body. energy - correct answe...

What are essential nutrients? correct answer: biological function Recent surveys indicate that the most commonly purchased foods in America are correct answer: cereal, bottled water What are the three nutrition-related diseases that are leading causes of death in the United States? correct answer: heart disease, cancer, stroke What are the nutrients that can directly supply energy for human use? correct answer: lipids, proteins, carbs What substances, present in fruits and vegeta...

TTU FDSC 2300 Exam 1 Questions and Answers Graded A+ After fluid milk, which dairy product is the most consumed in pounds per capita annually? Cheese Annually how many pounds of food does each American consume on average? 1996 pounds Based on total annual sales, what is the largest food company in the US? PepsiCo Define "phytochemical." Phytochemicals are those which offer no nutritive value to food and are not essential to the diet to live, but rather provide supplementary go...

NFSC 100 Exam 1 Review Questions & Answers, 100% Accurate, graded A+ Case Study - -About an individual. Good only for observation, teaching and ad's Epidemiological Study - -Examines large populations. Shows correlation, not causation. Good for stats Cohort Study - -Type of epidemiological study focusing on a sub-population. Shows correlation, not causation. Intervention Study - -experimental design involving a change in nutritional intake or lifestyle. Uses a control group an...

What is an essential nutrient? -:- A nutrient that must be consumed in the diet (Carbs, Protein, Lipids) Is alcohol a nutrient? -:- It is not a nutrient, but it does contain kilocalories. What does it mean when foods are fortified? -:- A food that has extra nutrients added to it or has nutrients added that are not normally there. What is flour enrichment? -:- Flour enrichment is the addition of nutrients to white flour that are removed during milling. When wheat is milled, bran an...

Reasons that the general population is told to "eat your colors" when referring to fruits and vegetables include all of the following except: a. the different color contain different phytochemicals b. selecting from all five colors ensures adequate protein intake c. doing so ensures adequate fiber intake, which may protect against certain types of cancers d. eating the colors helps lower type 2 diabetes and heart disease risks -Answer- b. selecting from all 5 colors ensures adequate pr...

HUN1201 MIDTERM [CH 1,2,3,4,5,6,7,8,&15] (IRSC) Differentiate among the RDA the AI the UL and the EAR. - Answer- The Recommended Dietary Allowance (RDA) serves as an intake goal that meets the requirement of most healthy people of a given age and gender; RDAs have been set for carbohydrates protein essential fatty acids and most vitamins and minerals. The Adequate Intake (AI) provides a suggested daily intake of a nutrient to meet body needs and support health when there is insufficient researc...

Canfitpro HWL Exam - Part 2 The Official Food Rules - Canada's first food guide, introduced in 1942 expected to satisfy the needs of 50% of the people in that age group based on a review of the scientific literature - Estimated Average Requirements (EAR) the daily dietary intake level of a nutrient considered sufficient by the Food and Nutrition Board to meet the requirements of 97.5% of healthy individuals in each life stage and gender group - Recommended Dietary Allowance (RDA) ...