Polyunsaturated fat - Study guides, Class notes & Summaries
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DHN 212 - Exam 2 | Questions and answers with 100% correct solutions | Graded A+
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Why are fats important in cooking? - Flavor 
Texture 
Appearance 
Mouthfeel 
Emulsifier 
Emulsifier - Helps prevent separation 
Egg yolk 
Why are fats important in the body? - Energy source 
Insulation 
Cushion 
Part of cell membrane 
Can be made into other substances - such as bile 
Lipids - Organic 
Hydrophobic 
Types of lipids - Triglycerides 
PhospholipidsSterols 
Triglycerides - 95% of fat that you eat 
Fats and oils 
Fat - Solid 
Oil - Liquid 
Sterols - Cholesterol 
Structure of triglyceri...
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Nutrition ATI RN 2019 Test Questions and Answers Updated 2024 Graded A
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how do you calculate percentage weight change ? - previous weight-current weight / previous weight x 100 
 
what is significant weight loss percentage ? - > 2 % in week OR > 7.5 % in 3 months 
 
How do you calculate BMI? - weight (kg) / height (m^2) 
 
What are the BMI ranges? - underweight: <18.5 
normal: 18.5-24.9 
overweight: 25-29.9 
obese: >30 
 
how many calories are in one pound ? - 3,500 calories 
 
what should you do to lose one pound a week ? - decrease your daily calories ...
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BIOD 121: Essentials in Nutrition Module 2 Exam (100 out of 100) Verified Answers (GRADED A)
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Score for this quiz: 100 out of 100 MAKE SURE TO READ THE RED LETTERS FOR RIGHT ANSWERS!!! Multiple Choice: Which type of diffusion can move nutrients against the concentration from an ar ea of low concentration to an area of high concentration? Facilitated diffusion Correct Answer Active transport Osmosis Passive diffusion List 3 organs of the gastrointestinal tract and state their functions. Your Answer: 1.) Mouth: Functions - The mouth can hold food also mechanically process food into the dig...
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CHEM 120 Week 7 Concepts: Biochemistry LIPIDS
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Week 7 Concepts: Biochemistry 
LIPIDS 
In this concept, we will discuss one class of biological polymers called 
lipids or fats. You might be familiar with this class of biopolymers, which 
are found in butters and oils. 
We will discuss saturated and unsaturated fats, and what those terms 
mean for the molecule's structure as well as its properties at room 
temperature. 
1. Which of the following is a source of lipids? 
 Sugar, fruits, and bread 
 Water 
 Steaks 
 Butter and oils 
...
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NACE EXAM STUDY GUIDE QUESTIONS AND ANSWERS TOP RATED 2024
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A nurse is caring for a client who has not voided for several hours. When percussing the client's bladder to assess for distention, the nurse should expect to hear which of these sounds? 
-Tympany 
-Hyperresonance 
-Dullness 
-Resonance. 
dullness 
 
 
A nurse is preparing to change a client's sterile dressing. Which actions by the nurse, if observed, would contaminate the sterile field? 
-The nurse opens the sterile dressing tray without touching the inner surface of the wrapper 
-The nurse r...
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BIOC 385 Exam 2 Questions and Verified Answers (100% Correct Elaborations) Already Passed.
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BIOC 385 Exam 2 Questions and Verified Answers (100% Correct Elaborations) Already Passed. 
What property of albumin protein makes it an ideal biomolecule for transporting fatty acids 
through the circulatory system? 
It contains Phe and Tyr residues that serve as binding sites for fatty acids. 
It contains Asp and Glu residues that serve as binding sites for fatty acids. 
It is allosterically activated by palmitate binding and inhibited by arachidonate. 
It contains many alpha helical regions t...
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DIT 121 - FINAL EXAM 2024 WITH 100% CORRECT ANSWERS
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What are phytochemicals? Name an example and explain the benefit. - correct answer compounds found in plant-derived foods that have biological activity in the body 
 
example: carotenoids - acts as antioxidant - may prevent some cancers 
 
Name the primary function fat soluble vitamin: A - correct answer -promoting vision (retinal) 
-protein synthesis and cell differentiation (retinoic acid) 
-supporting reproduction and regulating growth (retinol) 
-maintains the health of epithelial tissues a...
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Therapeutic Nutrition Final Exam Study Guide
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Digests & absorbs food - small intestine 
Houses bacteria that produces several vitamins - Large intestine 
Produces bile - liver 
Secretes hormones to maintain blood glucose levels - Pancreas 
Begins digestion of carbohydrates - mouth 
Diet quality can affect the gut microbiome by enhancing or limiting the diversity of 
beneficial microorganisms in the gut. Select the foods that are supportive of a 
healthy microbiome. Select all that apply. 
a. Omega-3 fatty acids 
b. Refined/processed grains ...
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BIOC 385 Exam 2 Questions and Verified Answers (100% Correct Elaborations) Already Passed.
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BIOC 385 Exam 2 Questions and Verified Answers (100% Correct Elaborations) Already Passed. 
What property of albumin protein makes it an ideal biomolecule for transporting fatty acids 
through the circulatory system? 
It contains Phe and Tyr residues that serve as binding sites for fatty acids. 
It contains Asp and Glu residues that serve as binding sites for fatty acids. 
It is allosterically activated by palmitate binding and inhibited by arachidonate. 
It contains many alpha helical regions t...
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NUR176 / NUR 176 Exam 2 (Latest 2024 / 2025): Concepts of Adult Health Nursing for the Practical Nurse I | Complete Guide with Questions and Verified Answers | 100% Correct - Hondros
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Exam 2: NUR176 / NUR 176 (Latest 2024 / 2025) Concepts of Adult Health Nursing for the Practical Nurse I Exam Review | Complete Guide with Questions and Verified Answers | 100% Correct - Hondros Q: S/S of high blood pressure Answer: - Blurred vision - Unexplained nose bleeding Q: S/S of MI for males Answer: - Heavy severe chest pain, usually radiates to left arm, neck, jaw Q: S/S of MI for females Answer: Like indigestion symptoms, SOB, weakness Q: Treatment for pt with MI symptoms Answer: No ma...
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