Nusc 1165 final exam - Study guides, Class notes & Summaries
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NUSC 1165 Final Exam Review Sheets with Complete Solutions.
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NUSC 1165 Final Exam Review Sheets with Complete Solutions. 
NUSC 1165 – Final Exam Review Sheets 
Chapter 1: Nutrition – Food for Health 
Leading causes of death attributed to nutrition 
1. Heart disease 
2. Cancer 
3. Stroke 
4. Diabetes 
Nutrient Classification: 
● Energy-Yielding Nutrients: carbs, protein, fats 
● Macronutrients: carb, protein, lipids, water 
● Micronutrients: B vitamins, vitamin C, A, D, E, K, calcium, and iron 
● Inorganic: minerals, water 
● Organic: carbs, ...
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NUSC 1165 Final Exam - Questions and Answers (Complete Solutions)
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NUSC 1165 Final Exam - Questions and Answers (Complete Solutions) The absorptive surface of the small intestine is increased by the presence of: microvilli gastric pills goblet cells sphincters Chewing is an important digestive function because it improves the functionality of: a. enzymes b. hormones c. mucus d. peristalsis Which of the following releases bile into the GI tract? gallbladder pituitary gland salivary glands None of the above When the gastroesophageal sphincter contracts, food A....
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NUSC 1165 Final Exam Review Sheets with Complete Solutions.
- Exam (elaborations) • 26 pages • 2024
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NUSC 1165 Final Exam Review Sheets with Complete Solutions. 
Chapter 1: Nutrition – Food for Health 
Leading causes of death attributed to nutrition 
1. Heart disease 
2. Cancer 
3. Stroke 
4. Diabetes 
Nutrient Classification: 
● Energy-Yielding Nutrients: carbs, protein, fats 
● Macronutrients: carb, protein, lipids, water 
● Micronutrients: B vitamins, vitamin C, A, D, E, K, calcium, and iron 
● Inorganic: minerals, water 
● Organic: carbs, lipids, proteins, vitamins 
Amount of En...
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NUSC 1165 FINAL EXAM CHEA NEWEST 2024 ACTUAL EXAM COMPLETE 260 QUESTIONS AND CORRECT DETAILED ANSWERS (VERIFIED ANSWERS) |ALREADY GRADED A+
- Exam (elaborations) • 42 pages • 2024
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NUSC 1165 FINAL EXAM CHEA NEWEST 
2024 ACTUAL EXAM COMPLETE 260 
QUESTIONS AND CORRECT DETAILED 
ANSWERS (VERIFIED ANSWERS) 
|ALREADY GRADED A+
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NUSC 1165 FINAL EXAM 2024 | ALL QUESTIONS AND CORRECT ANSWERS | ALREADY GRADED A+ | VERIFIED ANSWERS | LATEST VERSION (JUST RELEASED)
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NUSC 1165 FINAL EXAM 2024 | ALL QUESTIONS AND CORRECT ANSWERS | ALREADY GRADED A+ | VERIFIED ANSWERS | LATEST VERSION (JUST RELEASED)
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NUSC 1165 Final Exam Study Guide With Complete Solutions Latest Update
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NUSC 1165 Final Exam Study Guide With Complete Solutions Latest Update
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NUSC 1165 Final Exam Study Guide Questions and Answers UPDATED 2024-2025
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Leading causes of death due to nutrition -Answer- -heart disease 
-cancer 
-stroke 
-diabetes 
 
energy yielding nutrients -Answer- carbs, fats, proteins 
 
Macronutrients -Answer- nutrients that are required in large amounts 
-water 
-carbohydrates 
-lipids 
-proteins 
 
Micronutrients -Answer- nutrients required in small amounts 
-vitamins 
-calcium 
-iron 
 
Inorganic -Answer- minerals and water 
 
organic -Answer- -carbohydrates 
-lipids 
-proteins 
-vitamins 
 
amount of energy in carbohydr...
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Nusc 1165 Final Exam with Complete Solution
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Nusc 1165 Final Exam with Complete Solution
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NUSC 1165 Final Exam Study Guide Spring 2024.
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NUSC 1165 Final Exam Study Guide Spring 2024. 
Final Exam Study Guide: NUSC 1165 Spring 2024 
Chapter 1-2: 
 What are the six classes of nutrients? 
o Macronutrients: a nutrient needed by the body in large amounts. 
 Water 
 Fat 
 Protein 
 Carbohydrates 
o Micronutrients: a nutrient needed by the body in small amounts. Provide no energy. Act as 
antioxidants, coenzymes, cofactors- necessary for proper metabolism and function of body 
processes- found in most fresh food 
o Vitami...
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NUSC 1165 Final Exam Questions with Explanations of Answers | latest upate 2024
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NUSC 1165 Final Exam Questions with Explanations of Answers | latest upate 2024
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