Graham crackers - Study guides, Class notes & Summaries
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Practice Questions - CDR Exam Questions and answers, rated A+/ LATEST EXAM PREDICTIONS UPDATES, APPROVED.
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Practice Questions - CDR Exam 
Questions and answers, rated A+ 
What is the hormone that lowers blood glucose?* 
A. Glucocorticoids 
B. Glucagon 
C. Somatostatin 
D. Insulin - -D. Insulin 
What is the precursor for serotonin? 
Tryptophan 
Tyrosine 
Niacin 
Threonine - -Tryptophan 
Which of the following can be caused by not washing your hands, found in reheated foods, and cannot 
be destroyed by cooking? 
a. Listeria Monocytogenes 
b. Staphylococcus Aureus 
c. Vibrio/Vulnificus 
d. Campyloba...
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ATI nutrition exam proctored latest 2023 already passed
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ATI nutrition exam proctored latest 2023 
already passed 
What does prealbumin levels indicate for a patient? if the patient is receiving adequate 
nutrition 
how often do you flush a gastrostomy tube and with how much do you flush? every four 
hours with 30mL 
a patient with iron deficiency would show which signs and symptoms? tingling and muscle 
spasms 
what is a preferred snack for a child who is 9 months old? graham crackers 
what would you educate your patient about when it comes to eating...
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ATI Nutrition PROCTORED EXAM 2024/LATEST UPDATE WITH CORRECT DETAILED ANSWERSA+ GRADE: RASMUSSEN UNIVRSITY
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ATI Nutrition PROCTORED EXAM 2024/LATEST UPDATE WITH CORRECT DETAILED ANSWERSA+ GRADE: RASMUSSEN UNIVRSITY 
 
 
 
 
 
1.	Toddler eating habit 
•	Allow the child to eat by themselves 
•	Prepare different foods 
2.	Pt with GT prevent infection 
•	Discard within 36 hours 
•	Change tubing 96 hours 
3.	Toddler food choice 
•	Unsalted popcorn 
•	Raw carots 
•	Graham crackers 
•	Hotdogs
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NGN PN Comprehensive Predictor vati form A AND B EXAM LATEST 2023-2024 ACTUAL EXAM QUESTIONS AND CORRECT ANSWERS (VERIFIED ANSWERS) |ALREADY GRADED A+
- Exam (elaborations) • 36 pages • 2023
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NGN PN Comprehensive Predictor vati 
form A AND B EXAM LATEST 
ACTUAL EXAM QUESTIONS AND CORRECT 
ANSWERS (VERIFIED ANSWERS) |ALREADY 
GRADED A+ 
A nurse is reinforcing teaching about self-administration of nasal drops with a client. 
Which of the following positions should the nurse recommend for instillation of the 
drops? - CORRECT ANSWER Supine 
A nurse is preparing to administer furosemide to a client who has heart failure. Which of 
the following laboratory results should the nurse...
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DTR Exam CDR 109 Questi0ns With Complete Solutions
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Which of the following foods can a patient who needs a wheat free diet safely consume? 
 
A. Graham Crackers 
B. Bran Flakes 
C. Couscous 
D. Rice - ️️D. Rice 
 
Which of the following types of wheat flour has the highest protein content? 
 
A. All purpose flour 
B. Pastry Flour 
C. Bread flour 
D. Cake flour - ️️C. Bread flour 
 
Which of the following menus provides the best source of protein and iron for a client on a vegetarian diet? 
 
A. Cheese sandwich, apple 
B. Baked beans,...
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ATI Nutrition Dynamic Exam Questions And Answers
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ATI Nutrition Dynamic Exam Questions And Answers 
A nurse is caring for an infant who has gastroenteritis and is dehydrated. which of the following characteristics places the infant at a higher risk of electrolyte imbalances compared to an adult client ? 
 
A. Less extracellular fluid 
B. reduce body surface 
C. Longer intestinal area 
D. decrease rate of metabolism 
ANS: Longer Intestinal Tract 
 
 
A nurse is teaching an assistive personnel (AP) about dietary restrictions for a client who is t...
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ATI NUTRITION EXAM QUESTIONS WITH COMPLETE SOLUTIONS VERIFIED CORRECT ANSWERS 100% GUARANTEED PASS GRADED A+
- Exam (elaborations) • 33 pages • 2024
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ATI NUTRITION EXAM QUESTIONS WITH COMPLETE SOLUTIONS VERIFIED CORRECT ANSWERS 100% GUARANTEED PASS GRADED A+ 
 
A nurse in a clinic is caring for a client who has gastroenteritis. The nurse compares the client's condition from two days ago and today. Which of the following changes should the nurse report to the provider? 
 
A. The client is confused and appears weak. 
B. The client's oral mucosa is dry and tongue is furrowed. 
C. The client's lungs are clear bilaterally. 
D. The client's abd...
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NR 228 Nutrition Exam 2 Questions and Answers Latest Updated 2024/2025 (GRADED 100%)
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NR 228 Nutrition Exam 2 Questions and Answers Latest Updated 2024/2025 (GRADED 100%) Pregnancy weight gain for normal weight: 25-35 lbs 
*due to breast feeding and amniotic fluid 
2. Dietary Guidelines for pregnant women: -Avoid foods such as raw eggs, raw 
meats, excessive amounts of coffee (only one cup per day) 
3. Vitamins that should not increase during pregnancy are: -Vitamin C (hypercalcemia) 
-Vitamin E (fetal heart defect) 
-Vitamin K (prolong jaundice) 
4. Preeclampsia nutrition relate...
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ATI NUTRITION EXAM PROCTORED | QUESTIONS & ANSWERS (VERIFIED) | LATEST UPDATE | GRADED A+
- Exam (elaborations) • 16 pages • 2024
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What does prealbumin levels indicate for a patient? 
Correct Answer: if the patient is receiving adequate nutrition 
how often do you flush a gastrostomy tube and with how much do you flush? 
Correct Answer: every four hours with 30mL 
a patient with iron deficiency would show which signs and symptoms? 
Correct Answer: tingling and muscle spasms 
what is a preferred snack for a child who is 9 months old? 
Correct Answer: graham crackers 
what would you educate your patient about when it comes to...
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HNF EXAM QUESTIONS WITH ALL CORRECT ANSWERS
- Exam (elaborations) • 15 pages • 2024
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HNF EXAM QUESTIONS WITH ALL CORRECT ANSWERS 
 
A 35-year-old man consumed the following folate-containing foods for lunch: 
2 slices fortified bread = 14 μg food folate, 48 μg synthetic folate 
4 tablespoons peanut butter = 47 μg) food folate 
½ cup carrot sticks = 12 μg food folate 
orange = 48 μg food folate 
2 graham crackers = 5 μg food folate, 8 μg synthetic folate 
What percentage of his RDA for folate did his lunch provide? - Answer- 55 
 
A person consumes the equivalent of 75 m...
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