Food manager exam - Study guides, Class notes & Summaries

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NEHA Certified Professional Food Manager Exam Questions with correct Answers 2024/2025( A+ GRADED 100% VERIFIED).
  • NEHA Certified Professional Food Manager Exam Questions with correct Answers 2024/2025( A+ GRADED 100% VERIFIED).

  • Exam (elaborations) • 14 pages • 2024
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  • NEHA Certified Professional Food Manager Exam Questions with correct Answers 2024/2025( A+ GRADED 100% VERIFIED).
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Food Manager Exam Study Questions  with Answers
  • Food Manager Exam Study Questions with Answers

  • Exam (elaborations) • 5 pages • 2024
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  • All fruits and vegetables must be washed with _________. *sanitizing solution *portable water vinegar portable water A food manager must ensure written instructions are available for which of the following? * maintaining temperature logs * vomit or diarrhea clean up * the number of times the restroom are used during peak hours maintaining temperature logs Hamburgers patties should be cooked to what temperature? *145f * 155f * 164f Which of the following is an example of potentia...
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AAA Food manager certification exam questions with correct answers.
  • AAA Food manager certification exam questions with correct answers.

  • Exam (elaborations) • 10 pages • 2023
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  • AAA Food manager certification exam questions with correct answers.
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Food Safety Manager Exam Verified Questions And Answers 100% Pass
  • Food Safety Manager Exam Verified Questions And Answers 100% Pass

  • Exam (elaborations) • 25 pages • 2024
  • Food Safety Manager Exam Verified Questions And Answers 100% Pass
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Servsafe Manager 2024 Exam (Questions And Answers)
  • Servsafe Manager 2024 Exam (Questions And Answers)

  • Exam (elaborations) • 18 pages • 2024
  • Servsafe Manager 2024 Exam (Questions And Answers) 1.1 What is a foodborne-illness outbreak? A. When two or more food handlers contaminate multiple food items B. When an operation serves contaminated food to two or more people C. When two or more people report the same illness from eating the same food D. When the CDC receives information on two or more people with the same illness - CORRECT ANSWER-C. When two or more people report the same illness from eating the same food 1.2 Which i...
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Food Safety Manager Exam Final  Questions And Answers 2024
  • Food Safety Manager Exam Final Questions And Answers 2024

  • Exam (elaborations) • 25 pages • 2024
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  • Food Safety Manager Exam Final Questions And Answers 2024 The Person In Charge (PIC) is responsible for all of the following except a) training all staff in food safety b) complying with all state and local regulations c) correctly answer questions regarding food safety d) complying with staff's vacation requests - CORRECT ANSWER-d) complying with staff's vacation requests In order to continue working, what should a Food Employee with a minor cut on their hand do? a) Not allowed t...
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Food Manager Exam 2024/25
  • Food Manager Exam 2024/25

  • Exam (elaborations) • 19 pages • 2024
  • Food Manager Exam 2024/25 According to Centers for Disease Control and Prevention (CDC), each year how many people become sick due to foodborne illnesses? - ANSWER Over 76 million people According to Centers for Disease Control and Prevention (CDC), each year how many people are hospitalized due to foodborne illnesses? - ANSWER Over 325,000 people According to Centers for Disease Control and Prevention (CDC), each year ho...
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FOOD PROTECTION MANAGER NEWEST 2024-2025 ACTUAL EXAM COMPLETE 98 QUESTIONS AND CORRECT DETAILED ANSWERS (VERIFIED ANSWERS)
  • FOOD PROTECTION MANAGER NEWEST 2024-2025 ACTUAL EXAM COMPLETE 98 QUESTIONS AND CORRECT DETAILED ANSWERS (VERIFIED ANSWERS)

  • Exam (elaborations) • 24 pages • 2024
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  • FOOD PROTECTION MANAGER NEWEST ACTUAL EXAM COMPLETE 98 QUESTIONS AND CORRECT DETAILED ANSWERS (VERIFIED ANSWERS)
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