Columbia bartending exam - Study guides, Class notes & Summaries

Looking for the best study guides, study notes and summaries about Columbia bartending exam? On this page you'll find 158 study documents about Columbia bartending exam.

Page 3 out of 158 results

Sort by

Columbia Bartending Exam Questions And Correct Answers Graded A+
  • Columbia Bartending Exam Questions And Correct Answers Graded A+

  • Exam (elaborations) • 29 pages • 2024
  • Available in package deal
  • Columbia Bartending Exam Questions And Correct Answers Graded A+...
    (0)
  • $11.99
  • + learn more
Columbia Bartending Exam Questions And Answers
  • Columbia Bartending Exam Questions And Answers

  • Exam (elaborations) • 12 pages • 2024
  • Columbia Bartending Exam Questions And Answers Definition of the Dram Shop Act you must make sure people don't drive drunk or endanger themselves, and you cannot serve someone who is visibly intoxicated Definition of Blood Alcohol Content (BAC) The amount of alcohol in the bloodstream, measured as a percentage Six main factors affecting BAC sex/hormone levels, metabolism, size/weight, food consumption, rate of alcohol consumption, ABV/proof, medication/drugs J.I.R.C. - Judgm...
    (0)
  • $9.69
  • + learn more
Columbia Bartending Exam Questions And Answers
  • Columbia Bartending Exam Questions And Answers

  • Exam (elaborations) • 11 pages • 2024
  • Columbia Bartending Exam Questions And Answers Vodka A clear, tasteless spirit made from neutral grains. Ex: Cosmo, LIT Gin A clear, dry/juniper berries tasting spirit made from neutral grains. Ex: Martini, Tom Collins, or LIT Rum A clear to dark, sugary tasting spirit made from molasses. Ex: Malibu Bay Breeze, Daiquiri, Mojito, Mai Tai, or LIT Tequila A clear to dark, firey spirit made from blue agave. Ex: Margarita or LIT Triple Sec A clear, orange tasting spirit made...
    (0)
  • $9.69
  • + learn more
Columbia Bartending Exam Questions And Answers
  • Columbia Bartending Exam Questions And Answers

  • Exam (elaborations) • 11 pages • 2024
  • Columbia Bartending Exam Questions And Answers define spirit (w/ 3 characteristics) 1) distilled alcoholic beverages 2) no sugar 3) at least 40% ABV 6 types of spirits Vodka, Gin, Rum, Agave, Whiskey, Brandy How is Vodka made Neutral grain or potato/fruit/sugar. fermented and then distilled. sometimes distilled multiple times to purify it more. How is gin made Neutral grain. Smoke-infused or steeped with juniper / botanicals (herb, root, citrus), then redistilled. ...
    (0)
  • $9.69
  • + learn more
Columbia Bartending Exam Questions and Answers | Verified & Updated
  • Columbia Bartending Exam Questions and Answers | Verified & Updated

  • Exam (elaborations) • 32 pages • 2024
  • Available in package deal
  • Columbia Bartending Exam Questions and Answers | Verified & Updated The Dram Shop Act - Answer ️️ -Don't serve people who are underage or intoxicated to the point that they might pose a danger to themselves. Bartenders are liable for illegal actions that a person we serve might commit. Blood Alcohol Content (BAC) - Answer ️️ -Amount of alcohol in the bloodstream, measured as a percentage 0.10% = 1 part alcohol per 1,000 parts blood Legal driving limit is 0.08% Approximate Drink...
    (0)
  • $12.49
  • + learn more
Columbia Bartending Exam Questions and Answers | Verified & Updated
  • Columbia Bartending Exam Questions and Answers | Verified & Updated

  • Exam (elaborations) • 32 pages • 2024
  • Available in package deal
  • Columbia Bartending Exam Questions and Answers | Verified & Updated The Dram Shop Act - Answer ️️ -Don't serve people who are underage or intoxicated to the point that they might pose a danger to themselves. Bartenders are liable for illegal actions that a person we serve might commit. Blood Alcohol Content (BAC) - Answer ️️ -Amount of alcohol in the bloodstream, measured as a percentage 0.10% = 1 part alcohol per 1,000 parts blood Legal driving limit is 0.08% Approximate Drink...
    (0)
  • $12.49
  • + learn more
Columbia Bartending Exam Questions And Answers
  • Columbia Bartending Exam Questions And Answers

  • Exam (elaborations) • 14 pages • 2024
  • Available in package deal
  • Columbia Bartending Exam Questions And Answers The Dram Shop Act The bar and the bartender is held liable if they serve an underage person or someone who is too intoxicated and if they pose a danger to others, themselves, or commit a crime. Standard Drink (General) 14 grams of pure alcohol (.5 fluid ounces) Standard Drink (Beer) 12 oz 4-5% alcohol Malt liquors and craft brews tend to have higher percentage. Standard Drink (Liquor) 1.5 oz shot Vodka, Gin, Rum, Tequila, Whis...
    (0)
  • $9.69
  • + learn more
Columbia Bartending Exam Questions And Answers @ 2024
  • Columbia Bartending Exam Questions And Answers @ 2024

  • Exam (elaborations) • 18 pages • 2024
  • Available in package deal
  • Columbia Bartending Exam Questions And Answers @ 2024...
    (0)
  • $9.99
  • + learn more
 Columbia Bartending Exam Questions And Answers
  • Columbia Bartending Exam Questions And Answers

  • Exam (elaborations) • 10 pages • 2024
  • Columbia Bartending Exam Questions And Answers What is a cocktail Beverage that balances flavors and ingredients (alcoholic) made by mixing two or more ingredients Two types of drinks Built - pouring components over ice and maybe stirred. There is minimal dilution and chilling happens as the drink sits on the ice Shaken - components are shaken in a tin with ice then strained into a serving vessel. Purpose of measuring ingredients Balance of flavors and alcohol Definition and importan...
    (0)
  • $8.49
  • + learn more
Columbia Bartending Exam Questions And Answers
  • Columbia Bartending Exam Questions And Answers

  • Exam (elaborations) • 10 pages • 2024
  • Columbia Bartending Exam Questions And Answers What is a cocktail Beverage that balances flavors and ingredients (alcoholic) made by mixing two or more ingredients Two types of drinks Built - pouring components over ice and maybe stirred. There is minimal dilution and chilling happens as the drink sits on the ice Shaken - components are shaken in a tin with ice then strained into a serving vessel. Purpose of measuring ingredients Balance of flavors and alcohol Definition and importan...
    (0)
  • $9.99
  • + learn more