Trans fats are - Study guides, Class notes & Summaries
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HOSA Nutrition (2024/ 2025 Update) Qs & As| Grade A| 100% Correct (Verified Answers)
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HOSA,Nutrition (2024/ 2025 Update) Qs & As| Grade A| 100% Correct (Verified Answers) 
 
Q: Functions of amino acids 
 
 
Answer: 
tissue repair; immune system support; neurotransmitter support; growth; osmotic balance; pH balance 
 
 
 
Q: Fats 
 
 
Answer: 
should comprise no more than 30% of daily caloric intake 
 
 
 
Q: Fatty acids are named based on 
 
 
Answer: 
number of carbohydrates, degree of saturation & location of the first double bond 
 
 
 
Q: Saturated fats 
 
 
Answer: 
have no ...
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WGU C787 Final Exam Questions and Answers Latest 2023/2024 (GRADED A+)
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Which statement is an appropriate nutritional recommendation when planning a 
balanced meal? 
a. Whole milk is recommended for the increased calcium and nutrient value 
b. Shortening is used instead of soft margarine when preparing food. 
c. Spices or herbs are added to season food without adding salt. 
d. Red meat should be the main protein on your plate throughout the week. - Answer c. 
Spices or herbs are added to season food without adding salt. 
Which recommendation is appropriate for a nur...
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Test Bank, Chapter 5 (questions and answers ) 100% A+
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Humans and mice differ because - CORRECT ANSWER-their cells have some differences in the sequence of nucleotides in their nucleic acids. 
 
Molecules with which functional groups may form polymers via dehydration reactions? - CORRECT ANSWER-either hydroxyl or carboxyl groups 
 
Which of these molecules is not formed by dehydration reactions? - CORRECT ANSWER-fatty acids 
 
In animal metabolism, most of the monomers released by digestion of food macromolecules are metabolized to provide energy. O...
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NUR 209 Exam 3: Questions & Answers (Nutritional): Updated A+ Guide Solution
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What independent nursing intervention can be implemented to stimulate appetite? 
 
Administer prescribed medications. 
 
Recommend dietary supplements. 
 
Encourage or provide oral care. 
 
Assess manifestations of malnutrition. 
(Ans- Encourage or provide oral care. 
 
 
 Explanation: 
There are many methods of stimulating appetite in a client to prevent malnutrition. One independent nursing intervention that is useful is to encourage or provide oral care. Administering medications and recomme...
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Test Bank For Nutrition Through the Life Cycle, 7e Judith E. Brown, Answered
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Test Bank For Nutrition Through the Life Cycle, 7e Judith E. Brown, Answered-1. Cholesterol is an essential nutrient that must be obtained through one's diet. 
a. True 
b. False 
2. Lipids are soluble in water but are insoluble in fats. 
a. True 
b. False 
3. Generally, our bodies absorb a greater percentage of minerals than vitamins from dietary sources. 
a. True 
b. False 
4. Malnutrition can result from both inadequate and excessive levels of nutrient intake. 
a. True 
b. False 
5. Seconda...
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BIOD 121 Portage Nutrition Final Review SPRING 2024
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Which of the following are false? 
1. Fats/oils in food are mostly in the form of 
triglycerides 
2. Lecithin is an example of a sterol 
3. Cholesterol is made by the body in adequate 
amounts to meet our needs 
4. Phospholipids are another class of fats 
5. Saturated fats can increase cholesterol levels 
6. Saturated fats are found mainly in animal 
sources 
7. Trans fats are naturally occurring and raise 
cholesterol levels 
9. Saturated fats are solid at room temperature 
10. Stick margarine ...
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Exam 2: DIT121/ DIT 121 (Latest 2024/ 2025 Update) Questions and Verified Answers| Grade A | 100% Correct
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Exam 2: DIT121/ DIT 121 (Latest 2024/ 2025 Update) Questions and Verified Answers| Grade A | 100% Correct 
 
 
 
Q: What is the optimal rate of weight loss? 
 
 
Answer: 
1 to 2 lbs a week 
 
 
 
Q: What end products of digestion, when metabolized, yield glucose? 
 
 
Answer: 
proteins 
 
 
 
Q: Define complete (whole) proteins 
 
 
Answer: 
contains an adequate proportion of all nine of the essential amino acids 
 
 
 
Q: Define incomplete (partial) proteins 
 
 
Answer: 
protein lacking 1 or m...
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NR228 / NR-228 Exam 1 (Latest Update 2024 / 2025): Nutrition, Health & Wellness | Complete Guide with Questions and Verified Answers | 100% Correct - Chamberlain
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NR228 / NR-228 Exam 1 (Latest Update 2024 / 2025): Nutrition, Health & Wellness | Complete Guide with Questions and Verified Answers | 100% Correct - Chamberlain 
 
 
 
Question: 
What are the daily recommended intakes for cholesterol (based on a 2000 kcal diet)? 
 
What is the recommended total cholesterol level per day if LDL is elevated? 
Answer: 
less than 300mg 
 
less than 200mg 
 
 
Question: 
blood test used to assess a person's risk of developing CV disease (screening) and to evaluate ...
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NTR 222 Exam 2 (A+ Verified)
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Trans fats are: correct answers Unsaturated fats produced during hydrogenation that seem to increase LDL's and decrease HDL's. 
 
HDL's are: correct answers Lipoproteins formed in the liver that carry fats and cholesterol out of the bloodstream 
 
Fat-based fat substitutes like Olestra are: correct answers Not digested and may cause abdominal cramps, diarrhea, and malabsorption of fat-soluble vitamins in some people. 
 
Research on coconut oil: correct answers Is far from conclusive at this t...
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NTR 222 Exam Questions with Complete Solutions
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Trans fats are Correct Answer-unsaturated fats produced during hydrogenation that seem to increase LDL and decrease HDL's 
 
research on coconut oil Correct Answer-Is far from conclusive at this time despite claims that it is healthy for us. 
 
fat-based fat substitutes like olestra are Correct Answer-Not digested and may cause abdominal cramps, diarrhea, and malabsorption of fat-soluble vitamins in some people. 
 
To get possible benefits from omega-3 fatty acids, nutrition experts recommend t...
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