Servsafe manager practice - Study guides, Class notes & Summaries
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Food Safety Manager Flash Cards, ServSafe Manager Exam(80 Questions), Texas food manager, Food Manager Exam, Food Manager Practice Exam with Complete Solutions
- Exam (elaborations) • 32 pages • 2023
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Food Safety Manager Flash Cards, ServSafe Manager Exam(80 Questions), Texas food manager, Food Manager Exam, Food Manager Practice Exam with Complete SolutionsFood Safety Manager Flash Cards, ServSafe Manager Exam(80 Questions), Texas food manager, Food Manager Exam, Food Manager Practice Exam with Complete SolutionsFood Safety Manager Flash Cards, ServSafe Manager Exam(80 Questions), Texas food manager, Food Manager Exam, Food Manager Practice Exam with Complete Solutions 
180 - ANSWER-In a hea...
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Servsafe Manager Practice Exam 2024 Actual Latest Exam
- Exam (elaborations) • 14 pages • 2024
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Servsafe Manager Practice Exam 2024 
Actual Latest Exam 
Which unused items may be re-served to another customer? - CORRECT NSWERPrepackaged items such as soup crackers. 
What is NOT considered a safe way to thaw frozen meat? - CORRECT NSWER-Under 
hot running water. 
How should a cloth used for wet-wiping be stored? - CORRECT NSWER-In a bucket of 
sanitizing solution. 
Where should the scoop for the ice machine be stored between uses? - CORRECT 
NSWER-In a protected and designated location....
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ServSafe Manager Practice Exam 2024 Questions and answers with 100% Complete solutions | verified &updated 2024| Graded A+
- Exam (elaborations) • 38 pages • 2024
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ServSafe Manager Practice Exam 2024 Questions and answers with 100% Complete solutions | verified &updated 2024| Graded A+
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Food Safety Manager Flash Cards, ServSafe Manager Exam (80 Questions), Texas food manager, Food Manager Exam, Food Manager Practice Exam 2024
- Exam (elaborations) • 31 pages • 2023
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180 - In a heat-sanitizing dishwashing machine, what is the minimum temperature for the final rinse? 
 
Jaundice, vomiting and/or diarrhea - A food handler must be excluded from the food establishment for which symptoms? 
 
41 to 135 - What is the temperature range for the danger zone? 
 
spore - What is the form some bacteria take to keep from dying when they do not have enough food? 
 
state - Most regulations for food service operations are at what level? 
 
41 or lower - At what internal tem...
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Food Safety Manager Flash Cards, ServSafe Manager Exam(80 Questions), Texas food manager, Food Manager Exam, Food Manager Practice Exam Answered Correctly!!
- Exam (elaborations) • 34 pages • 2023
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Food Safety Manager Flash Cards, ServSafe Manager Exam(80 Questions), Texas food manager, Food Manager Exam, Food Manager Practice Exam Answered Correctly!!
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ServSafe Manager Practice Questions with 100% correct answers
- Exam (elaborations) • 18 pages • 2024
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ServSafe Manager Practice Questions with 100% correct answers 
Which unused items may be re-served to another customer? -Correct Answer-Prepackaged items such as soup crackers. 
 
What is NOT considered a safe way to thaw frozen meat? -Correct Answer-Under hot running water. 
 
How should a cloth used for wet-wiping be stored? -Correct Answer-In a bucket of sanitizing solution. 
 
Where should the scoop for the ice machine be stored between uses? -Correct Answer-In a protected and designated loc...
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ServSafe Manager Practice Exam Questions and Answers 2024.
- Exam (elaborations) • 16 pages • 2024
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ServSafe Manager Practice Exam Questions and Answers 2024.
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ServSafe Manager Practice Exam Questions and Answers (2024 / 2025) (Verified Answers)
- Exam (elaborations) • 27 pages • 2024
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ServSafe Manager Practice Exam Questions and Answers (2024 / 2025) (Verified Answers)ServSafe Manager Practice Exam Questions and Answers (2024 / 2025) (Verified Answers)ServSafe Manager Practice Exam Questions and Answers (2024 / 2025) (Verified Answers)ServSafe Manager Practice Exam Questions and Answers (2024 / 2025) (Verified Answers)ServSafe Manager Practice Exam Questions and Answers (2024 / 2025) (Verified Answers)
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Servsafe Manager Practice Tests |Verified Questions And Answers Latest Quiz
- Exam (elaborations) • 12 pages • 2023
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Servsafe Manager Practice Tests |Verified Questions And Answers Latest Quiz 
 
Servsafe Manager Practice Tests |Verified Questions And Answers Latest Quiz
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ServSafe Manager Practice Exam 2021/2024 Questions and Answers 100% Accurate
- Exam (elaborations) • 19 pages • 2024
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Which unused items may be re-served to another customer? - ANSWER-Prepackaged items such as soup crackers. 
 
What is NOT considered a safe way to thaw frozen meat? - ANSWER-Under hot running water. 
 
How should a cloth used for wet-wiping be stored? - ANSWER-In a bucket of sanitizing solution. 
 
Where should the scoop for the ice machine be stored between uses? - ANSWER-In a protected and designated location. 
 
Which symptom must be reported to your regulatory authority when it afflicts a fo...
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