Hosp 180 - Study guides, Class notes & Summaries
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HOSP 180 Exam 1 Review | 100% Correct Answers | Verified | Latest 2024 Version
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HOSP 180 Exam 1 Review | 100% Correct 
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HOSP 180 EXAM 1
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HOSP 180 EXAM 1
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Hosp 180 exam 1: Chapters 5-8 | 100% Correct Answers | Verified | Latest 2024 Version
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wine - fermented juice of grapes or other fruits 
What are the five different kinds of wine? - 
1. Still 
2. Natural 
3. Fortified 
4. Aromatic 
5. Sparkling 
White, Red and Rose wines are considered to be... - Still wines 
Champagne, Sparkling white wine and Sparking rose wine are considered... - Sparkling wines 
What was the drink of fashion in France and Europe in the 17th century? - Champagne 
What is cuvée? - The method of pressing grapes to extract the finest juice. 
What are fortified w...
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HOSP 180 Quiz 2 | 100% Correct Answers | Verified | Latest 2024 Version
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HOSP 180 Quiz 2 | 100% Correct Answers | 
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HOSP 180 Quiz 7 | 100% Correct Answers | Verified | Latest 2024 Version
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What is curbside appeal? 
A.Curbside appeal is best described as repaving the parking lot annually. 
B.Curbside appeal is best described as keeping the restaurant looking attractive and welcoming, 
including the parking lot. 
C.Curbside appeal is best described as regular lawn care and trash removal. 
D.Curbside appeal is best described as the exterior décor and paint. - Curbside appeal is best 
described as keeping the restaurant looking attractive and welcoming, including the parking lot 
Why...
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HOSP 180 Quiz Answers | 100% Correct Answers | Verified | Latest 2024 Version
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The course of culinary history was changed by the French Revolution particularly due to __ and ___ - 
The serving of restoratives by M. Boulanger at his all-night tavern; the emigration of royal chefs to 
the US and other parts of the world 
Most diners today expect to be able to pick and choose individual menu items when going out to eat, 
but that wasn't always the case. What 19th century innovation formed the foundation for the a la carte 
menu we know today? - The introduction of the Grand ...
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HOSP 180 UPDATED Exam Questions and CORRECT Answers
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Tourism - The activities of visitors, persons travelling to and staying in places outside 
their usual environment for up to 12 months for leisure, business, pilgrimage. 
Visitor - someone travelling outside of their usual environment 
DMC - Destination Management Co 
Destination Management CO - a professional management company that has 
knowledge about a destination and is hired to manage your destination and event 
DMO - Destination Management Organization 
Destination Management Organizati...
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Hosp 180 Exam 1 | 100% Correct Answers | Verified | Latest 2024 Version
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Hosp 180 Exam 1 | 100% Correct Answers | 
 
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The famous Fraunces Tavern was the revolutionary headquarters of: - George Washington 
 
The code of hammurabi required owners to report quests who - planned crimes in their taverns 
 
The term sauces piquantes refers to - sauses having a pleasantly sharp taste 
 
During the 16th century, 2 "exotic imports" began to influence the culinary habits of Western Europe. 
They were - coffee and tea 
 
the term ___ is preferre...
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HOSP 180 Exam 1 Review | 100% Correct Answers | Verified | Latest 2024 Version
- Exam (elaborations) • 7 pages • 2024
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The course of culinary history was changed by the French Revolution particularly due to ___________ 
and _____________. - The serving of restoratives by M. Boulanger at his all-night tavern; the 
emigration of royal chefs to the United States and other parts of the world. 
Most diners today expect to be able to pick and choose individual menu items when going out to eat, 
but that wasn't always the case. What 19th century innovation formed the foundation for the à la carte 
menu we know today?...
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HOSP 180 EXAM 1 REVIEW
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HOSP 180 EXAM 1 REVIEW
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