Portage Learning, BIOD 121 Nutrition – Module 2 (BIOD121)

Portage Learning, BIOD 121 Nutrition – Module 2 Problem Set

What are the six major parts of the GI tract as outlined by this module? mouth, esophagus, stomach, small intestine, large intestine and rectum This is added to food for intestinal health: Monosaccharides Disaccharides Insoluble Fiber Soluble Fiber Functional Fiber (ans) Be familiar with the digestive process for carbohydrates, proteins, and fats, including the location and mechanisms of the digestion process for each. Be familiar with health issues related to carbohydrates, proteins, ...

What are the six major parts of the GI tract as outlined by this module? mouth, esophagus, stomach, small intestine, large intestine and rectum This is added to food for intestinal health: Monosaccharides Disaccharides Insoluble Fiber Soluble Fiber Functional Fiber (ans) Be familiar with the digestive process for carbohydrates, proteins, and fats, including the location and mechanisms of the digestion process for each. Be familiar with health issues related to carbohydrates, proteins, ...

What are the six major parts of the GI tract as outlined by this module? mouth, esophagus, stomach, small intestine, large intestine and rectum This is added to food for intestinal health: Monosaccharides Disaccharides Insoluble Fiber Soluble Fiber Functional Fiber (ans) Be familiar with the digestive process for carbohydrates, proteins, and fats, including the location and mechanisms of the digestion process for each. Be familiar with health issues related to carbohydrates, proteins, ...