Shelf life of FRESH Tenders - ANSWERS10 days; 48 hours prepped / marinated
How long do fresh tenders marinate for? - ANSWERSAt least 12 hours; you use 64oz of warm water (less than 80 degrees) per each bucket
How many pounds is a case of FRESH Tenders? - ANSWERSFresh tenders contain 4 ten pou...
Zaxby's Manager Certification Exam
QAS 100% Verified!!
Shelf life of FRESH Tenders - ANSWERS10 days; 48 hours prepped / marinated
How long do fresh tenders marinate for? - ANSWERSAt least 12 hours; you use 64oz of
warm water (less than 80 degrees) per each bucket
How many pounds is a case of FRESH Tenders? - ANSWERSFresh tenders contain 4
ten pound bags; When marinating, 4 buckets uses 3 cases
Label for Fresh Tenders - ANSWERST
Plant Code
Pack/kill date
Prep Date
Prep Time
Initials
Fresh tenders cook for: - ANSWERS4:00 or until 165° for 15 secs; MAX 25 fingers per
basket; shake at 3:15 and at 2:00
How long do you bread tenders? - ANSWERS25 = 10 seconds
50 = 15 seconds
When do you sift the breader tub? - ANSWERSSift after approx 150 fingers/6 baskets;
start with 3 scoops of breader and add 1 scoop after sifting
Hold time for tenders - ANSWERS15 minutes under hot lamp
Sauce a maximum of _ fingers at once - ANSWERS15
Frozen Tenders Shelf Life - ANSWERS270 days; Refrigerated 72 hours (includes time
after removed from freezer, including marinating time)
How long should frozen tenders thaw? - ANSWERS24-36 hours
Marinating frozen tenders
How long?
The process?
How many bags per pan? - ANSWERSShould marinate for at least 3 hours;
2 bags per pan;
add 24oz of cold water to each pan
, How much is one case of Frozen Tenders? - ANSWERSone case contains eight 5lb
bags
Marinated (Frozen) Tender Label - ANSWERSMT
Marination Date
Marination Time
Initials
Frozen Tender Label - ANSWERST
Plant Code
Use by Date
Rack Date
Date 3 days from rack date
Rack Time
Initials
How much water do you add to breader station pan after adding marinated fingers? -
ANSWERS16 oz; ONLY if the pan is empty of liquid
What is the shelf life of FRESH breast fillets? - ANSWERS12 days; 2 days prepped
Size of a case of FRESH fillets - ANSWERStwo 20lb bags or four 10lb bags
FRESH fillet label - ANSWERSBreast Fillet
Plant Code
Pack/kill date
Prep date
Prep time
Initials
FROZEN Fillet label - ANSWERSBreast Fillet
Plant Code
Use by Date
Prep date
Prep time
Initials
What temperature should the grill press be? - ANSWERS400°; Recommended setting is
7
How do you cook Breast fillets? - ANSWERSCook a maximum of 4 at one time; Cook
time is 4:30 or 5 minutes
What temperature should fillets and fingers reach? for how long? - ANSWERS165° for
15 seconds;
The benefits of buying summaries with Stuvia:
Guaranteed quality through customer reviews
Stuvia customers have reviewed more than 700,000 summaries. This how you know that you are buying the best documents.
Quick and easy check-out
You can quickly pay through credit card or Stuvia-credit for the summaries. There is no membership needed.
Focus on what matters
Your fellow students write the study notes themselves, which is why the documents are always reliable and up-to-date. This ensures you quickly get to the core!
Frequently asked questions
What do I get when I buy this document?
You get a PDF, available immediately after your purchase. The purchased document is accessible anytime, anywhere and indefinitely through your profile.
Satisfaction guarantee: how does it work?
Our satisfaction guarantee ensures that you always find a study document that suits you well. You fill out a form, and our customer service team takes care of the rest.
Who am I buying these notes from?
Stuvia is a marketplace, so you are not buying this document from us, but from seller papersmaster01. Stuvia facilitates payment to the seller.
Will I be stuck with a subscription?
No, you only buy these notes for $15.99. You're not tied to anything after your purchase.
