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Eat Right Prep Practice Exam Questions And 100% Correct Answers

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Eat Right Prep Practice Exam Questions And 100% Correct Answers ...

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  • November 11, 2024
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  • 2024/2025
  • Exam (elaborations)
  • Questions & answers
  • eat right prep
  • Eat Right
  • Eat Right
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Eat Right Prep Practice Exam Questions And 100%
Correct Answers 2025-2026


Earned Revenue To generate revenue, the bakery department produces a photo sheet
of its decorated cakes and distributes it to all units in the hospital. The cafeteria bundles
the decorated cake service with a discounted coffee service. This is an example of

a. transformation.

b. output.

c. synergy.

d. permeability of boundaries. - ANSWER The correct answer is C.



Synergy is the interaction of two or more agents to produce an effect that is greater
than the sum of their individual contributions. The cakes plus the discounted coffee
service enables the bakery to sell more cakes.



Which of the following government agencies is responsible for developing the quality
grades for fresh fruits and vegetables, meat, dairy products, and eggs?

a. US Department of Commerce (USDC)

b. US Department of Agriculture (USDA)

c. US Public Health Services (USPHS)

d. Food and Drug Administration (FDA) - ANSWER The correct answer is B.



Agricultural commodities sold within the United States meet a certain quality standards
as determined by the USDA. Standards are set for meat, dairy, eggs, and fresh fruits
and vegetables.



Which agency would certify that a package of potato chips labeled "organic" is, in fact,
organic?

,Food and Drug Administration (FDA)

Food Safety and Inspection Service (FSIS)

US Department of Agriculture (USDA)

US Department of Commerce - ANSWER The correct answer is C.



Under the Organic Food Production Act of 1990, a product or food bearing a USDA
Organic label has been produced using approved methods set by the USDA. For
Processed foods they need to be at least 95% organic in content to bear the USDA
Organic Label .



Which of the following phrase best describes a leader?

a. Copes with complexities, seeks to be understood, empowers

b. Organizes, motivates, copes with complexities

c. Seeks to be understood, perseveres, copes with change

d. Copes with change, empowers, perseveres - ANSWER The correct answer is D.



Indeed, effective leaders accept that change should and will occur and work with others
in order to facilitate the pace and outcome of change. This empowers both themselves
and others.



Which of the following would be an example of a sol?

a. Balsamic vinaigrette

b. Egg white meringue on a pie

c. Turkey gravy

d. Flan - ANSWER The correct answer is C.



A sol is a colloidal dispersion of a solid in a liquid and has flow properties, so the turkey
gravy is correct. The egg white meringue is a foam. The flan, that is a baked custard, is
a gel and does not flow. The vinaigrette is an example of an emulsion

,Which of the following "leadership powers" are most likely to be associated with
subordinate satisfaction and performance?



Expert, referent

Legitimate, expert

Referent, reward

Reward, Legitimate - ANSWER A.



Those with expert leadership powers are considered competent and the ones with
referent leadership power are liked. Legitimate leadership power is derived from
position in the company and reward leadership power enables leader to reward others.



Which of the following federal agencies administers the National School Lunch
Program?



Federal Committee on School Lunch

USDA's Food and Nutrition Services

Department of Health and Human Services

Food and Drug Administration - ANSWER The correct answer is B.



The National School Lunch Program, which sets meal standards, reimbursement rates,
and eligibility standards for free and reduced-price meals, is administered through the
USDA's Food and Nutrition Services. The National School Lunch Program is
administered in each state through state education agencies through an agreement with
school foodservice. The FDA is a part of the US Department of Health and Human
Services, and it works in food safety and food labeling. There is no known organization
by the name of Federal Committee on School Lunch; however, there are various
congressional committees involved in the legislation relating to the National School
Lunch program.



Conflict between nursing personnel and food and nutrition personnel over responsibility
of patient tray service occurs because

, a. the two subsystems are not on the same level of hospital hierarchy.

b. systems boundaries have been crossed.

c. dynamic equilibrium of the system has not been established.

d. the interface between subsystems is often marked by tension. - ANSWER The correct
answer is D.



A subsystem is a complete system unto itself, nursing, that is a part of the larger system,
nutrition, and the interface of these two systems can cause tension. There are no
boundaries since there are no limitations in activities.



The green radura indicates that a food



has been certified as organic.

has been irradiated to lengthen shelf life.

has been tested for hypoallergenic properties.

has been wrapped in modified-atmospheric packaging. - ANSWER The correct answer
is B.



The radura is the international symbol indicating that a food product has been
irradiated. It is green in color, and resembles a plant in a circle. The petals represent
the food, the central circle the radiation source, and the broken circle illustrates the
rays from the energy source. Labels bearing the radura must also include either the
words "Treated with Radiation" or "Treated by Irradiation."



Whether a substance is considered to be GRAS or its safety is determined through a
premarket approval process, the determination of safety is always limited to

a. the substance's intended conditions of use.

b. widely known data and information about the use of a substance.

c. information collected exclusively by FDA.

d. universally established dosing standards. - ANSWER The correct answer is A.

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