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Exam (elaborations)

Special Events Production Questions And Answers Latest Update

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Special Events Production Questions And Answers Latest Update

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  • November 5, 2024
  • 12
  • 2024/2025
  • Exam (elaborations)
  • Questions & answers
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Special Events Production
Questions And Answers Latest
Update

Every event is held to produce ____________. ANS✔✔ measurable
outcomes


On which of the following should an event coordinator rely to identify
expectations? ANS✔✔ Customer profile


An event experience should be __________. ANS✔✔ progessive


Entrances and exits should always be_________. ANS✔✔ visible and
obvious


What will be the primary factor during menu planning? ANS✔✔ Type of
style of the event


Why do facilities and catering operations have restrictions on what the guest
may bring for consumption at an event? ANS✔✔ Liability concerns


If attendees become immersed in the entertainment or activity, the event
experience will be more __________. ANS✔✔ memorable

, An event, any type of event, is held for a ______. ANS✔✔ Purpose


Below are the role and scope of event coordination except ANS✔✔ Develop
the invite


It is a dimension of an event experience that relies on the physical
environment where the venue is being used to the best advantage. ANS✔✔
Atmosphere


It is a dimension of an event where food is for nutrition, nurturing, and human
nature; and menu selection is based on palate and pocketbook. ANS✔✔
Appetite


Specifying the why, who, where, when and what is key when planning an
event. This happen during which stage of the event planning process?
ANS✔✔ Needs assessment


The goals and objective for an event must be ___________. ANS✔✔
prioritized by the client


What is the feasibility analysis used to identify? ANS✔✔ Resource
availability and allocation


Logical sequencing is based on the _________. ANS✔✔ critical path

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