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Master Esthetics Utah State Board Questions and Answers 100% Solved $14.49   Add to cart

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Master Esthetics Utah State Board Questions and Answers 100% Solved

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  • Course
  • Utah Master Esthetician
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  • Utah Master Esthetician

Master Esthetics Utah State Board

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  • November 1, 2024
  • 19
  • 2024/2025
  • Exam (elaborations)
  • Questions & answers
  • Utah Master Esthetician
  • Utah Master Esthetician
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julianah420
Master Esthetics Utah State Board

Microbiology - answer The study of small living organisms called microbes

Bacteria - answer Germs or microbes

Pathogenic - answer Disease-producing

Non-pathogenic - answer on-disease producing

Saprophytes – answer Non-pathogenic bacteria that live on dead matter

Pasteurization - answer Process that kills microorganisms in food and beverage by
heating them

Staphylococci - answer Staph infections, grape-like bunches

Streptococci - answer Strep throat, chain-like formations

Diplococci - answer Pneumonia, pairs

Bacilli - answer Tetanus, influenza, tuberculosis, bar or rod shaped

Spirilla - answer Syphilis and cholera, spiral-shaped

Bloodborne Pathogens Standard - answer Issued by OSHA in 1991, uses standard
precaution to assume that all body fluids are infectious and contact with all tissue is
hazardous

Bacteria thrive in: - answer Dark, damp, dirty areas where there is a food source

Bacteria's active stage - answerReproduce and grow rapidly, absorb food, divides in two
when fully grown

Bacteria's inactive stage - answerCells die or become inactive, create spores resistant
to disinfectant, cold, or heat

Flagella or Cilia - answerHair-like projections that give bacteria like bacilli and spirilla the
ability to move

Virus - answerAn infectious agent that replicates only within cells of living hosts, much
smaller than bacteria

,External parasites - answerOrganisms that grow and feed on other living organisms
called hosts

Parasitic Plants - answerMolds, Fungus, Yeast

Parasitic Animals - answerHead lice, Scabies

Infection - answerOccurs when disease-causing bacteria or virus enter the body and
multiply to the point of interfering with the body's normal state

Bloodborne Pathogens - answerTransmitted through blood or body fluids and cause
infectious diseases such as HBV or HIV

Common means of spreading infection - answerContact with open sores, contact with
contaminated hands and implements, exposure to coughing and sneezing, unsanitary
conditions, use of common drinking cups and towels, facial beds that are not properly
disinfected between clients

Contagious/Communicable Disease - answerCause of infection and are communicable
by casual contact

Universal Precautions - answerUsing consistent infection control procedures for all
clients

Asymptomatic Carrier - answerA person carrying a disease-producing bacteria or virus
with no recognizable symptoms of the disease

Natural Immunity - answerPartially inherited, natural resistance to disease

Passive Immunity - answerOccurs through vaccinations or injections of antigens
(acquired)

Efficacy - answerAbility to produce results or effectiveness

What are the 3 levels of Infection Control? (lowest to highest) - answerSanitation,
Disinfection, Sterilization

Sanitation - answerPhysical removal of debris such as blood and skin particles

Examples of Sanitation - answerWashing hands, wear protective gloves, provide new
items for each client, discard disposable items

Ventilation - answerEnsures that the air does not have a stable, musty odor or the odor
of various chemicals

, Disinfection - answerUses products that kill or destroy bacteria and a broad spectrum of
viruses

OSHA stands for: - answerOccupational Safety and Health Administration

OSHA is: - answerThe regulating agency under the Department of Labor that enforces
safety and health standards in the workplace

MSDS stands for: - answerMaterial Safety Data Sheet

MSDS are: - answerSheets that provide key information on a specific product regarding
ingredients, associated hazards, combustion levels, and storage requirements

EPA stands for: - answerEnvironmental Protection Agency

EPA approves: - answerThe efficacy of products used for infection control

Examples of Disinfection - answerRemove all debris by pre-cleaning, rinse thoroughly
and pat dry, completely submerge in disinfectant, follow and read directions

Blood Spill Procedures - answerStop service and wash hands, cover hands with gloves,
attend tot he injury, disinfect

Sterilization - answerDestroys all small organisms, including bacterial spores which
neither sanitation or disinfection can kill

Examples of Sterilization - answerUV light sterilizer, chemiclave, autoclave

UV Light Sterilizer - answerUtilizes UV light to kill bacteria in a dry setting

Chemiclave - answerSterilizes using high-pressure, high-temperature, water, alcohol
and formaldehyde vapors

Autoclave - answerUses pressurized steam-heated vessels

First aid for Bleeding Wounds - answerWear gloves, place gloved hand and clean cloth
and apply pressure for 5 min., elevate injured limb above heart, when bleeding stops,
secure with band-aid

First aid for burns - CHEMICAL - answerRemove product with water, apply cold
compresses, cover with clean, lint-free dry cloth

First aid for burns - HEAT - answerImmerse in cool water or apply cool compress, do
not break blisters or apply ointments or creams

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