NURS 299 Nutrition Exam 2 Questions And Answers With Latest Set
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Course
NURS 299
Institution
NURS 299
NURS 299 Nutrition Exam 2 Questions And Answers With Latest Set
What are the four food that very by kcal? ANS carbs, protein, lipids, and alcohol
What is the kcal of Carb? ANS 4
What is the kcal of protein? ANS 4
What is the kcal of lipids? ANS 9
What is the kcal of alcohol? ANS 7...
NURS 299 Nutrition Exam 2 Questions And Answers
With Latest Set
What are the four food that very by kcal? ANS carbs, protein, lipids, and alcohol
What is the kcal of Carb? ANS 4
What is the kcal of protein? ANS 4
What is the kcal of lipids? ANS 9
What is the kcal of alcohol? ANS 7
What is the function of carbs? ANS major source of energy and dietary fiber
What are examples of simple carbs? ANS fruits, milk, and sweeteners
What are examples of complex carbs? ANS grains, fruits, and vegetables
What are carbs broken down into? ANS Glucose, unless they are dietary fiber
What is protein composed of? ANS 20 amino acids
How many amino acids are essential? ANS 9
Where are essential amino acids found? ANS animal and plant sources
What is excess protein used for? ANS broken down into energy or stored as fat
, What is the function of lipds? ANS densest form of energy and other functions in the body.
what are the three types of lipids? ANS triglycerides, phospholipids and sterols
Saturated fat is related to what disease? ANS heart disease and cancer
What is the function of vegetables? ANS indirectly assist other nutrients though the process of
digestion, absorption, metabolism, and exretion
How many vitamins are there? ANS 13
What are the two types of vitamins? ANS water soluble and fat soluble
How many minerals are there? ANS 16
How are minerals classified? ANS major and trace
where are minerals found? ANS fruits, vegetables, dairy, meats, and legumes
What is the function of water? ANS functions as a major part of every tissue in the body
What are essential nutrients? ANS Need to be consumed because they cannot be made by the
body
What are nonessential nutrients? ANS Nutrients that can be made by the body
What are the principals of an adequate eating patttern? ANS assortment, balance, and nutrient
density
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