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DHN 101 Exam 2 | Questions and answers with 100% correct solutions | Graded A+
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DHN 101 Exam 2 | Questions and answers with 100% correct solutions | Graded A+
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DHN 101 Exam 2 | Questions andanswers with 100% correct solutions |
Graded A+
When these pouches are painfully inflames, the condition is known as _____ ✔✔diverticulitis
If pouches in the large intestine exist without painful symptoms, the condition is known as _____
✔✔diverticulosis
Fiber increases satiety which does what? ✔✔helps produce weight loss
Fiber reduces cholesterol absorption and increases cholesterol excretion which
✔✔reduces cardiovascular disease
Soluble fiber slows digestion and minimizes dramatic swings in blood glucose ans ✔✔improves
diabetes management
Insoluble fiber increases stool bulk and increases regularity which ✔✔promotes colon health
The majority of Americans with diabetes have type 2 diabetes, formerly called ______ ✔✔adult-onset
diabetes
The major type of diabetes is characterized by _____ ✔✔insulin resistance
,Approximately 5-10% of diabetes cases are type 1 diabetes, formerly called _____ ✔✔juvenile-onset
diabetes
The less common form of diabetes is an autoimmune disease that results in ______ ✔✔no pancreatic
insulin
The type of diabetes that may occur during pregnancy is called _______. Women who have this
condition are at increased risk for developing type 2 diabetes after giving birth. ✔✔gestational diabetes
Brandy's dad has type 2 diabetes and recently purchased a book about low glycemic index diet that he
believes will help improve his blood sugar control. What is the American Diabetes Association's
recommendation regarding the glycemic index? ✔✔For diabetes management, the total amount of
carbs consumed is more important than the GI of individual foods
Monosaccharides ✔✔glucose, fructose, galactose
Disaccharides ✔✔maltose, sucrose, and lactose
Carbs typically comprise the largest proportion of total daily calorie intake. Select all of the meals that
contribute significantly to meeting carb needs ✔✔Bowl of chili with kidney beans, bowl of ice cream
with fresh blueberries on top, bowl of whole wheat pasta with red sauce
Lisa is a 19-year-old college student who recently began experiencing symptoms of lactose intolerance.
Select all dietary practices that can help her meet her calcium needs without aggravating her lactose
intolerance symptoms. ✔✔eat hard cheeses and yogurt, drink low-lactose or lactose-treated milk, drink
calcium-fortified soy milk, and take lactase pills before eating or drinking dairy foods
, True or false: Brandy's 7-year-old daughter was recently diagnosed with ADHD. According to
scientific evidence, she should not feed her daughter any refined sugar products because sugar
intake causes hyperactivity in children ✔✔False
Diabetes or glycemic categories ✔✔1. 70-100mg/dl → normal fasting blood glucose
2. <70 → hypoglycemia
3. 100-125 → pre-diabetes
4. > 126 → diabetes
What is the adult/age 1-3 child RDA for carbs? ✔✔130 grams
Which of the following carbs is in plain, fat-free milk? ✔✔Lactose
In the human intestinal tract, cooked rice is broken down into ____ molecules that can be absorbed.
✔✔glucose
Which of the following statements is true? A) People who have excess body fat are more likely to
develop type 1 diabetes than type 2. B) To remain healthy, your fasting glucose level should always be
at least 140. C) A healthy person's hemoglobin A1c level is greater than 7.5% ✔✔None of these are true
Pearson's mother and father have type 2 diabetes. To reduce risk of this disease, Pearson should: A) avoid
gaining excess weight B) consume a high-fiber diet C) exercise regularly ✔✔All of these are correct
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