100% satisfaction guarantee Immediately available after payment Both online and in PDF No strings attached
logo-home
FSHN 101 Final Exam Practice Questions and Answers $12.49   Add to cart

Exam (elaborations)

FSHN 101 Final Exam Practice Questions and Answers

 1 view  0 purchase
  • Course
  • FSHN
  • Institution
  • FSHN

FSHN 101 Final Exam Practice Questions and Answers What organization is responsible for the development of the Dietary Reference Intakes? - Ans:-Food and Nutrition Board If a person is clinically diagnosed with Vitamin B deficiency, which of the following statements is true? - Ans:-The person ...

[Show more]

Preview 3 out of 22  pages

  • October 22, 2024
  • 22
  • 2024/2025
  • Exam (elaborations)
  • Questions & answers
  • FSHN
  • FSHN
avatar-seller
GraceAmelia
©GRACEAMELIA 2024/2025 ACADEMIC YEAR. ALL RIGHTS RESERVED

FIRST PUBLISH OCTOBER 2024




FSHN 101 Final Exam Practice Questions and
Answers


What organization is responsible for the development of the Dietary Reference Intakes? - Ans:✔✔-Food

and Nutrition Board


If a person is clinically diagnosed with Vitamin B deficiency, which of the following statements is true? -

Ans:✔✔-The person is consuming too much Vitamin C


The food and Nutrition Board was originally formed because... - Ans:✔✔-of the result of deficiency

symptoms observed in soldiers during world war 2


The recommended dietary allowance for a nutrient is set at ____, whereas the recommended energy

requirement is_____ - Ans:✔✔-set two standard deviations above the average, set at the average

requirement of the population


What is the new philosophy used to update the Dietary Reference Intake values? - Ans:✔✔-Updating the

DRIs will be done when nutrient values come into question because of new research findings


The food and Nutrition Board recommends consumption be "as low as possible while consuming a

nutritionally adequate diet" for all of the following macronutrients EXCEPT - Ans:✔✔-dietary cholestrol




Page 1/22

, ©GRACEAMELIA 2024/2025 ACADEMIC YEAR. ALL RIGHTS RESERVED

FIRST PUBLISH OCTOBER 2024




What is the most probable effect of consuming the RDA for protein using a low quality protein, such

gelatin, your only source of protein? - Ans:✔✔-you will become protein deficient


What is the least expensive source of food energy - Ans:✔✔-carbohydrates


what is a nonnutritive source of kcals - Ans:✔✔-alcohol


what is essential in the diet, but contributes no kcals - Ans:✔✔-water


All of the following statements are true regarding the amount needed and the absorption ingested

micronutrients, except - Ans:✔✔-the chemical state of a vitamin or mineral in a food does not affect its

bioavailability


Where is the surface area of a food increased - Ans:✔✔-mouth


where is the consumed food transformed into chyme - Ans:✔✔-stomach


the most nutrients we consume are absorbed where - Ans:✔✔-small intestine


the name of the condition caused by stomach acid backing up and irradiating the esophagus - Ans:✔✔-

heartburn


what is the name of the process that conveys partially digested food through the intestine - Ans:✔✔-

peristalis




Page 2/22

, ©GRACEAMELIA 2024/2025 ACADEMIC YEAR. ALL RIGHTS RESERVED

FIRST PUBLISH OCTOBER 2024




what is the mechanism that requires a carrier protein but no energy - Ans:✔✔-facilitated passive

absorption


what does sodium bicarbonate do - Ans:✔✔-neutralize acid


what is the major difference between digestible and non digestible CHOs - Ans:✔✔-non digestible CHOs

are fermented in the large intestine by gut microflora and digestible CHOs are broken down during

digestion and absorbed in the small intestine


during digestion, what are carbs broken down into - Ans:✔✔-monosaccharides


during digestion, what are protein broken down into - Ans:✔✔-amino acids


during digestion, lipids are broken down in to - Ans:✔✔-fatty acids and monoglycerids


the target audience for the 2015 dietary guidelines for american is - Ans:✔✔-individuals ages 2 years and

older and their families


according to my plate, fruits and vegetables should take up how much of your plate - Ans:✔✔-half


T/F


a relatively new, but increasing problem for americans is the combination of obesity and malnutrition -

Ans:✔✔-true


T/F

Page 3/22

The benefits of buying summaries with Stuvia:

Guaranteed quality through customer reviews

Guaranteed quality through customer reviews

Stuvia customers have reviewed more than 700,000 summaries. This how you know that you are buying the best documents.

Quick and easy check-out

Quick and easy check-out

You can quickly pay through credit card or Stuvia-credit for the summaries. There is no membership needed.

Focus on what matters

Focus on what matters

Your fellow students write the study notes themselves, which is why the documents are always reliable and up-to-date. This ensures you quickly get to the core!

Frequently asked questions

What do I get when I buy this document?

You get a PDF, available immediately after your purchase. The purchased document is accessible anytime, anywhere and indefinitely through your profile.

Satisfaction guarantee: how does it work?

Our satisfaction guarantee ensures that you always find a study document that suits you well. You fill out a form, and our customer service team takes care of the rest.

Who am I buying these notes from?

Stuvia is a marketplace, so you are not buying this document from us, but from seller GraceAmelia. Stuvia facilitates payment to the seller.

Will I be stuck with a subscription?

No, you only buy these notes for $12.49. You're not tied to anything after your purchase.

Can Stuvia be trusted?

4.6 stars on Google & Trustpilot (+1000 reviews)

75323 documents were sold in the last 30 days

Founded in 2010, the go-to place to buy study notes for 14 years now

Start selling
$12.49
  • (0)
  Add to cart