Exam (elaborations)
DHN 212 EXAM 2 Questions with Complete Solutions
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What do we use fats for in cooking? List 5 reasons: Correct Answer-flavor, texture, appearance, mouth feel, emulsifier What do we use fats for in the body? List 5 reasons: Correct Answer-energy, insulation, cushion, part of cell membrane, make into other things TRUE or FALSE: Lipids are organ...
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