, A. carbohydrates and
fat.
B. vitamins, minerals, and
protein. C. carbohydrate, fat,
and minerals. D. fat, protein,
and carbohydrates.
8. According to the Prudent Healthy Diet, you should
A. balance the food you eat with physical
activity.
B. obtain much of your daily protein from animal
sources. C. reduce the amount of fluoride you
consume.
D. not be concerned about food
additives.
, 9. Which of the following risk factors associated with coronary heart disease is classified as a
major risk factor?
A. Smoking and sedentary lifestyle
B. Gender and stressful lifestyle
C. Dietary intake and race
D. Gender and age
10. According to research, which of the following athletic groups appear to be obtaining adequate
nutrition?
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