NR 602 FINAL EXAM QUESTIONS BANK (129 Q&A) / NR602 EXAM QUESTIONS BANK (129 Q&A):NEWEST-2022 |CHAMBERLAINNR 602 FINAL EXAM QUESTIONS BANK (129 Q&A) / NR602 EXAM QUESTIONS BANK (129 Q&A):NEWEST-2022 |CHAMBERLAINNR 602 FINAL EXAM QUESTIONS BANK (129 Q&A) / NR602 EXAM QUESTIONS BANK (129 Q&A):NEWEST-2...
1. The following are risk factors for hypertension in children and teens (choose
all that apply):
being obese. being exposed to second-hand smoke.
2. In evaluating a 9-year-old child with a healthy BMI during a well visit, a
comprehensive cardiovascular evaluation should be conducted by the
following methods (choose all that apply):
Obtain fasting lipid profile. / Assess diet and physical activity.
3. At what age is it appropriate to recommend dietary changes to parents if
overweight or obesity is a concern?
12 months old
4. The following are risk factors for type 2 diabetes mellitus in children and teens
(choose all that apply):
hyperinsulinemia: abnormal weight-to-height ratio.: Native American
ancestry.
5. Screening children with a known risk factor for type 2 diabetes mellitus is
recommended at age 10 or at onset of puberty, and should be repeated how often?
every year.
6. Prediabetes in children is defined as (choose all that apply):
impaired fasting glucose (glucose level ≥100 mg/dL or 6.2 mmol/L) but
,2
≤125 mg/dL or 7 mmol/L).
impaired glucose tolerance (2-hour postprandial ≥140-199 mg/dL or 7.8
mmol/L-11 mmol/L).
7. Risk factors for dyslipidemia in children include (choose all that apply):
family history of lipid abnormalities.
family history of type 2 diabetes mellitus.
8. Screening cholesterol levels in children with one or more risk factors begins at
what age? .
2 years
8. An acceptable level of total cholesterol (mg/dL) in children and teens is:
<170 mg/dL or 9.4 mmol/L.
9. low birth weight, and poor infant growth are risk factors for type 2 diabetes
True
10. Prediabetes in children is defined as impaired fasting glucose (glucose level
≥100 mg/dL or 5.6 mmol/L but ≤125 mg/dL or 7 mmol/L) or impaired glucose
tolerance (2-hour postprandial ≥140-199 mg/dL or 7.8 mmol/L-11 mmol/L) or an
A1C of 5.7% to 6.4%.
True
11. Screening for type 2 diabetes begins at age _10___ or at onset of puberty and
continues every 2 years until adulthood; at that point, the adult guidelines should
be followed.
12. The AAP screening guidelines for total cholesterol levels in children and
adolescents aged 2 to 19 years old are as follows: Acceptable level is < __170___
, 3
mg/dL (<9.4 mmol/L), borderline is 170-199 mg/dL (9.4 mmol/L-11 mmol/L), and
high is >200 mg/dL (≥11.1 mmol/L)
13. Children should be screened for family history of cardiovascular disease
(CVD) beginning at age _3___ and should be periodically updated annually or as
required by risk factors during non-urgent health visits.
14. For at-risk children, fasting lipid levels should be tested after __2__ years of
age (but no later than 10 years of age) and should be retested in 3-5 years if the
values fall within the reference range.
15. Body mass index (BMI) should be measured beginning at age __2__.
16. For children between 12 months and 2 years of age for whom overweight or
obesity is a concern, the use of __REDUCED___ fat milk would be appropriate.
17. Beginning at age _5__ if BMI is ≥ 85th percentile, intensify dietary and
activity changes to the parent.
18. Infection with Corynebacterium diphtheriae usually causes:
Pseudomembranous pharyngitis
19. The tetanus infection is caused by ___CLOSTRIDIUM TETANI _____, an
anaerobic, gram-positive, spore-forming rod. This organism is found in soil and is
particularly potent in manure.
20. Sources of lead that can contribute to plumbism include select traditional
remedies such as azarcon and greta.
True
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