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Zaxby's Certification Bundled Exams Questions and Answers 100% Verified and Updated 2024 | Graded A
Zaxby's Certification Bundled Exams Questions and Answers 100% Verified and Updated 2024 | Graded A
[Show more]Zaxby's Certification Bundled Exams Questions and Answers 100% Verified and Updated 2024 | Graded A
[Show more]Zaxbys manager test-Questions and Answers (Graded A) 
Non-protein label - Answer ️️ -Identify 
Date 
Time 
Initials 
Protein label - Answer ️️ -Identify 
P# 
Use by date 
Rack date 
3 days from rack date 
Time 
Initial 
Where does the label go? - Answer ️️ -Where it faces the front and m...
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Add to cartZaxbys manager test-Questions and Answers (Graded A) 
Non-protein label - Answer ️️ -Identify 
Date 
Time 
Initials 
Protein label - Answer ️️ -Identify 
P# 
Use by date 
Rack date 
3 days from rack date 
Time 
Initial 
Where does the label go? - Answer ️️ -Where it faces the front and m...
Zaxby's Certification Exam - BOH 
Which of the following solutions is used to fill the dish washing sink 
compartment? - Answer ️️ -Dishwashing solution 
Washed and sanitized dishes must be: - Answer ️️ -Stacked on the rack to air dry 
What color is the bucket used for holding the premix qu...
Preview 2 out of 10 pages
Add to cartZaxby's Certification Exam - BOH 
Which of the following solutions is used to fill the dish washing sink 
compartment? - Answer ️️ -Dishwashing solution 
Washed and sanitized dishes must be: - Answer ️️ -Stacked on the rack to air dry 
What color is the bucket used for holding the premix qu...
Zaxbys Manager Test Questions and Answers 
If the hold time of food product is exceeded, what should you do with the food? - 
Answer ️️ -Track it as waste and discard it. 
What info is needed when taking a call in order(non-catering)? - Answer ️️ - 
Name and phone number 
What are the most i...
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Add to cartZaxbys Manager Test Questions and Answers 
If the hold time of food product is exceeded, what should you do with the food? - 
Answer ️️ -Track it as waste and discard it. 
What info is needed when taking a call in order(non-catering)? - Answer ️️ - 
Name and phone number 
What are the most i...
Zaxby's Manager Certification Exam with 
Complete Solutions 
As a best practice, at the end of the shift, the manager should verify the amount of 
money in the till after the team member counts it. - Answer ️️ -True 
Which of the following items would be considered waste? Choose all that apply....
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Add to cartZaxby's Manager Certification Exam with 
Complete Solutions 
As a best practice, at the end of the shift, the manager should verify the amount of 
money in the till after the team member counts it. - Answer ️️ -True 
Which of the following items would be considered waste? Choose all that apply....
Zaxby's Manager Certification Exam 2024 
with complete solutions 
Shelf life of FRESH Tenders - Answer ️️ -10 days; 48 hours prepped / marinated 
How long do fresh tenders marinate for? - Answer ️️ -At least 12 hours; you use 
64oz of warm water (less than 80 degrees) per each bucket 
How m...
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Add to cartZaxby's Manager Certification Exam 2024 
with complete solutions 
Shelf life of FRESH Tenders - Answer ️️ -10 days; 48 hours prepped / marinated 
How long do fresh tenders marinate for? - Answer ️️ -At least 12 hours; you use 
64oz of warm water (less than 80 degrees) per each bucket 
How m...
Zaxbys assistant manager test- 2024 
Questions with correct Answers 
Primary Storage for bacon - Answer ️️ -Walk-in cooler 
Wrapped cheese has a shelf life of? - Answer ️️ -24 hours 
Unopened pack of cheese has a shelf life of? - Answer ️️ -7 days 
Shelf life for bacon - Answer ️️ -1...
Preview 2 out of 7 pages
Add to cartZaxbys assistant manager test- 2024 
Questions with correct Answers 
Primary Storage for bacon - Answer ️️ -Walk-in cooler 
Wrapped cheese has a shelf life of? - Answer ️️ -24 hours 
Unopened pack of cheese has a shelf life of? - Answer ️️ -7 days 
Shelf life for bacon - Answer ️️ -1...
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