ATI NUTRITION EXAM COMPILATION BUNDLE

Which of the following actions should a nurse take to assess a client who had a stroke for complications secondary to inadequate swallowing? Auscultate the client's lungs A nurse is caring for a client who has impaired swallowing due to a cerebrovascular accident. Which of the following int...

A nurse is educating a client who has anemia about dietary intake of iron? Which id the following is a non-heme source of iron? A. Ground beef B. Dried beans C. Salmon D. Turkey B. Dried beans Rationale: Dried beans provide non-heme iron, as do other legumes, vegetables, and grains. ...

Recommended Dietary Allowance (RDA) the average daily amount of a nutrient considered adequate to meet the known nutrient needs of practically all healthy people; a goal for dietary intake by individuals Estimate Average Requirement (EAR) the amount of a nutrient required to meet basic requ...

A patient who has celiac disease should increase intake of what Simple carbohydrates What is an example of an incomplete protein? Plant proteins such as beans Lutein slows the progression of macular degeneration and is found in foods such as Kale, spinach, collard and mustard greens...

Definition of essential nutrients nutrients that the body cannot manufacture, therefore must obtain through diet. components of nutritive sources? carbohydrates, lipids/fats, protein, water, electrolytes, minerals, and vitamins. what are the energy-yielding nutrients? carbohydrates,...

RDA The Recommended Dietary Allowance Carbohydrates organic composition carbon, hydrogen and oxygen (CHO) Carbohydrates main function to provide energy for the body Minimum amount of carbohydrates needed to fuel the brain a day 130 g/day Median carbohydrate intake a d...

What is the average minimum amount of carbohydrates needed to fuel the brain? 130 g/day Give examples of monosaccharides Simple carbohydrates. Glucose and fructose Give examples of disaccharides Simple carbohydrates Sucrose and lactose Give examples of polysaccharides Comp...

A nurse is presenting an in-service training session about nutrition. Which of the following simple sugars should the nurse identify as the carbohydrate found in milk? The nurse should identify that lactose is a form of sugar that is found in milk. A nurse is caring for a client who is recei...

At beginning of client appointment, which should you complete? -Provide privacy -Perform hand hygiene -introduce self -verify client identity using name and birthday General survey -dark circles under eyes -facial edema -muscle atrophy -dry, cracked lips and pale flaky skin Obt...

A nurse is caring for client who reports having daily constipation. Which of the following information should the nurse provide to the client regarding fiber intake? (Select all that apply.) Increasing daily fiber intake can help alleviate the issue of constipation. Eating more whole grains can pr...

A nurse is caring for an infant who has gastroenteritis and is dehydrated. which of the following characteristics places the infant at a higher risk of electrolyte imbalances compared to an adult client ? A. Less extracellular fluid B. reduce body surface C. Longer intestinal area D. decrease ...

At the beginning of the client's appointment, which of the following should you complete? (select all that apply). 1) Provide privacy 2) Perform hand hygiene 3) Introduce self 4) Verify client identity using name and date of birth The nurse is preparing to perform a general survey of Mar...

At the beginning of the client's appointment, which of the following should you complete? Select all that apply. (not in a certain order) -Verify client identity using name and birthdate -Introduce self -Provide privacy -Perform hand hygiene The nurse is preparing to perform a general s...

Monosaccharides Basic energy for cells - corn syrup - fruit - milk Disaccharides Aids Ca+ and Ph+ absorption - table sugar - milk sugar - malt sugar Polysaccharides Starches: Energy storage - grains - legumes - root veggies Fiber: Digestive aid - whole grains - fruits -...