PACKAGE:Taco bell manager CERTIFICATION Correct 100%

A manager should spend what percent of their time in the MIC zone? - ANSWER 80% What position on the line should an MIC never be deployed in? - ANSWER Starter What re the specific steps to calibrating a thermometer? - ANSWER 1. Fill up a small cup 1/4 way of water and the rest of the way with ...

What are the steps to calibrating the thermometer? - ANSWER 1. Fill a small cup 1/4 way with water 2. Fill cup with ice, wait 1 minute 3. place thermometer in cup 4. temperature range must be between 30-34 degrees At opening the carryover product temperature needs to be at or below? - ANSWE...

What temp does beef, chicken, and steak need to be out of the therm - ANSWER 165 What are the three steps in the makeup process - ANSWER I answer, I fix, I suprise and delight What is the holding time for potatoes - ANSWER 2 hours What is the holding time for beef - ANSWER 4 hours What i...

When should you use the Answer System? - ANSWER 1. When you have a question 2. When you are training for a new position 3. When you need information about restaurant operations If an employee tells you he/she has been sexually assaulted at work, you should: - ANSWER Write down the employee's c...

What is H.U.N.G.R.Y? - ANSWER Helpful Understanding Never follow Grateful Relentless Youthful Where do you find your responsibilities? - ANSWER Own Your Zone Cards 2 things we want to provide Taco Bell guests with? - ANSWER Great Food, Great service Two Roles at Taco Bell - ANSWER Food...

Beans, protein, sauce bottles get what carry-over time? - ANSWER 1.5hrs Red sauce, pizza sauce get what carry-over time? - ANSWER 3hrs How much carryover of beans do you mix with fresh? - ANSWER 1 carryover bean and 1 bag of beans. How much carryover chicken, beef, steam do you mix with fre...