Arby's Manager Training Test: Week 1 (Qs And As)
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What is mission QF3? Right Ans - Quality, Fast, Food, and Friendly
What are the Team Member Arby's Red Hat Service principles? Right Ans -
We're friendly, We're proud, We put our customers first, We find a way to
make it right.
When must you wear gloves? Right Ans - When cleaning, assembling and
disassembling the slicer. When using knives, when slicing tomatoes.
How often is the slicer disassembled, washed, rinsed and sanitized? Right
Ans - Every 4 hours
A roast should be used within _____ hours after it has been cooked? Right
Ans - 48
(TRUE OR FALSE) Stainless mesh safety gloves must be washed, rinsed and
sanitized after each use. Right Ans - True
The temperature log is completed... Right Ans - 3 times a day
A Classic roast beef sandwich can be held ____ minutes. Right Ans - 10
A Classic roast beef has how many ounces? Right Ans - 3
A Classic roast beef is served on a ____ inch bun. Right Ans - 4
A Beef n' Cheddar has how many ounces of roast beef? Right Ans - 3
A Beef n' Cheddar has ____ oz. cheddar cheese and ____ oz. red ranch. Right
Ans - 3/4 - 1/2
A Mid roast beef has ___ oz. of beef. Right Ans - 5
A Mid roast beef is served on a ___ inch bun Right Ans - 4
, A French Dip sandwich has ____ oz. of roast beef. Right Ans - 4
A Max roast beef has ___ oz. of roast beef. Right Ans - 7
A Market Fresh sandwich contains ____ oz. of turkey. Right Ans - 3.5
A Market Fresh sandwich has ___ slice(s) of Swiss cheese. Right Ans - 1
How many tomatoes does a Market Fresh sandwich contain? Right Ans - 2
tomatoes
An Angus Beef portion weighs ____ Right Ans - 4 oz.
What are the four basics to friendly service? Right Ans - Smiles, Make eyes
contact, greeting & thanks.
A Market Fresh sandwich contains ___ red onion(s) Right Ans - 2
The "Use By" label on food products signify ___________. Right Ans - The
expiration date
What does FIFO stand for? Right Ans - First In First Out
List 4 things that Comet Cleaner with bleach is used for? Right Ans -
Cleaning cutting boards, cut resistant gloves, scrub pads, brushes, cleaning
tools
How many punches is a cheddar cheese portion on a sandwich? Right Ans -
3/4
What is the name of the wrapping procedure for Arby's roast beef
sandwiches? Right Ans - Arby's arch
All cooler temperature must be maintained at _____? Right Ans - 34-40
What service standard at the front counter? Right Ans - 90 seconds
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