WSET LEVEL 3 EXAM QUESTIONS WITH ACTUAL CORRECT ANSWERS ALREADY GRADED A+|FREQUENTLY TESTING NEWEST VERSION!!
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WSET LEVEL 3
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WSET LEVEL 3
This text provides detailed information about wine regions, grape varieties, and wine production practices in various countries. It covers the effects of different foods on wine, European Union wine laws, Bordeaux wine regions, German wine classifications, Austrian wine regions, and Hungarian wine ...
wset level 3 exam questions with actual correct an
wset level 3 exam questions
wset level 3 exam question
wset level 3 exam questions with actual
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WSET LEVEL 3
WSET LEVEL 3
WSET LEVEL 3
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WSET LEVEL 3 EXAM QUESTIONS WITH ACTUAL CORRECT ANSWERS ALREADY
GRADED A+|FREQUENTLY TESTING NEWEST VERSION!!
What effect does a sweet food have on wine?
The wine tastes more drying and bitter, more acidic. Less sweet and fruity.
What type of wine should you pair with sweet food?
Since sweet food can dull the taste of a wine (losing its fruit and becoming unpleasantly acidic), a good
general rule is to select a wine with a higher level of sweetness.
What effect does umami food have on wine?
Increases the perception of bitterness, astringency, acidity and alcohol burn in the wine. It also
decreases the perception of body, sweetness, and fruitiness of the wine.
What type of wine should you pair with umami food?
Pair with low tannin, lower alcohol red wines without (or limited) oak character. Crisp whites with
minimal oak and lower alcohol also work well.
What effect does salty food have on wine?
Salt will increase the perception of body in a wine and decrease astringency, bitterness and acidity.
,Salty foods will make a tannic, alcoholic red wine taste more ......... ?
Fruity and rich (less bitter. less alcoholic)
What effect does acidic food have on wine?
Acid in food will increase the perception of body, sweetness, and fruitiness in wine. It will also
decrease the perception of acid in a wine.
What type of wine should be paired with acidic food?
It's a good rule of thumb to pair high acid food with high acid wine (as wines can appear flat and
flabby if the acid of the wine is overwhelmed by the food).
What effect does bitter food have on wine?
Bitterness in food increases the bitterness in wine.
What effect does highly flavored food have on wine?
The wine can be overwhelmed by the food flavors.
,What type of wine should be paired with highly flavored food?
Pair with wines of similar intensity or flavors.
What effect does fatty/oily food have on wine?
It makes the wine appear less acidic.
What type of wine should be paired with highly fatty/oily food?
Pair with wines of high levels of acidity.
When did the European Union change it's wine laws?
In 2009
What are the two labelling terms of EU wines with a geographical indication?
1) Protected Designation of Origen (PDO)
2) Protected Geographical Indication (PGI)
What term is used to delineate a PDO wine from France?
Apellation d'Origine Controlee (AC or AOC)
, What term is used to delineate a PGI wine from France?
Vin de Pays (VdP) or Indication Geographique Protegee (IGP). IGP has appeared on many wine labels
begining with the 2009 vintage.
What term is used to delineate a wine in France without any geographical indication?
Vin de France
What is the location and climate of Bordeaux?
Located in south-west France, Bordeaux has a moderate/maritime climate.
What type of soil is found in the Medoc, Haut-Medoc, and Graves regions of Bordeaux?
Stone/Gravel
What type of soil is found in the St-Emilion and Pomeral regions of Bordeaux?
Clay with limestone subsoil
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